FQL203 EN OVEN USER MANUAL
www.electrolux.com CONTENTS 1. SAFETY INFORMATION............................................................................................ 3 2. SAFETY INSTRUCTIONS.......................................................................................... 4 3. PRODUCT DESCRIPTION.........................................................................................6 4. CONTROL PANEL.....................................................................................................6 5.
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.
www.electrolux.com • • • • Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. If the supply cord is damaged, it must be replaced by the manufacturer, its Authorised Service Centre or similarly qualified persons in order to avoid a hazard.
ENGLISH must have a contact opening width of minimum 3 mm. • This appliance complies with the E.E.C. Directives. 2.3 Use WARNING! Risk of injury, burns and electrical shock or explosion. • Use this appliance in a household only. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation. • Deactivate the appliance after each use.
www.electrolux.com • Before replacing the lamp, disconnect the appliance from the power supply. • Only use lamps with the same specifications. • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. 2.6 Disposal WARNING! Risk of injury or suffocation. 3. PRODUCT DESCRIPTION 3.
ENGLISH 7 Use the sensor fields to operate the appliance. Sensor Field 1 2 3 4 5 - 6 7 8 9 10 11 Function Description ON / OFF To activate and deactivate the appliance. OPTIONS To set an oven function or an automatic programme. OVEN LIGHT To activate or deactivate the oven lamp. TEMPERATURE / FAST HEAT UP To set and examine the cavity temperature or the core temperature sensor temperature (if present). If you press it and hold for three seconds, it turns the Fast heat up function ON and OFF.
www.electrolux.com Other indicators of the display: Symbol / / Name Description Automatic programme You can choose an automatic programme. My favourite programme The favourite programme operates. kg / g An automatic programme with weight input operates. h / min A clock function operates. Heat-up / residual heat indicator Shows the temperature level in the appliance. Temperature / fast heat up The function operates. Temperature You can examine or change the temperature.
ENGLISH 5.4 Preheating Preheat the empty appliance to burn off the remaining grease. 1. Set the function and the maximum temperature. 2. Let the appliance operate for 1 hour. and the maximum 3. Set the function temperature. 4. Let the appliance operate for 15 minutes. 9 Accessories can become hotter than usual. The appliance can emit an odour and smoke. This is normal. Make sure that the airflow in the room is sufficient. Let the oven cool down.
www.electrolux.com Oven function Application Keep Warm To keep food warm. ECO Roasting The ECO functions let you optimize the energy consumption during cooking. It is necessary to set the cooking time first. To get more information about the recommended settings, refer to the cooking tables with the equivalent function. Grilling To grill flat food and to toast bread. Fast Grilling To grill flat food in large quantities and to toast bread.
ENGLISH 11 If you activate the Fast heat up function, horizontal bars on the display flash to show that the function operates. 7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function Application TIME OF DAY To show the time of day. To change the time of day, refer to "Setting the time". DURATION To set how long the appliance operates. END To set when the appliance deactivates.
www.electrolux.com 7.5 Setting the MINUTE MINDER Use the MINUTE MINDER to set a countdown (maximum 2 h 30 min). This function has no effect on the operation of the oven. You can set the MINUTE MINDER at any time and also when the appliance is off. 1. Touch . and "00" flash in the display. 7.6 Setting the Time delay function and END can be The DURATION used at the same time, if the appliance is to be switched on and off automatically later.
ENGLISH 13 8.2 Automatic programmes The display shows: the cooking time, the 1. Activate the appliance. duration symbol , a default weight, a unit of measurement (kg, g). 2. Touch . The display shows the number of the automatic programme (P1 – P9). 4. Touch or the settings save automatically after five seconds. The appliance activates. 5. You can change the default weight or to choose the 3. Touch automatic programme. value with or . Touch . 6. When the set time ends, an acoustic 4.
www.electrolux.com The Function Lock prevents an accidental change of the oven function. 1. To activate the function activate the appliance. 2. Activate an oven function or setting. and at the 3. Touch and hold same time for 2 seconds. An acoustic signal sounds. Loc comes on in the display. To deactivate the Function Lock repeat step 3. 9.4 Using the settings menu You can set the settings menu only when the appliance is deactivated.
ENGLISH • Night brightness - when the appliance is deactivated, the brightness of the display is lower between 10 PM and 6 AM. • Day brightness: – when the appliance is activated. – if you touch a sensor field during the night brightness (apart from ON / OFF), the display goes back to the day brightness mode for the next 10 seconds. – if the appliance is deactivated and you set the Minute Minder. When the Minute Minder function ends, the display goes back to the night brightness.
www.electrolux.com 10.4 Cooking times setting, cooking time, etc.) for your cookware, recipes and quantities when you use this appliance. Cooking times depend on the type of food, its consistency, and volume. Initially, monitor the performance when you cook. Find the best settings (heat 10.
ENGLISH Food Conventional Cooking True Fan Cooking Tempera- Shelf poture (°C) sition Tempera- Shelf poture (°C) sition Small cakes two levels - - 150 - 160 Small cakes three levels - - Biscuits / pastry stripes one level 140 Biscuits / pastry stripes two levels Biscuits / pastry stripes three levels 17 Time (min) Comments 2 and 4 25 - 35 In a baking tray 150 - 160 1, 3 and 5 30 - 45 In a baking tray 3 140 - 150 3 30 - 35 In a baking tray - - 140 - 150 2 and 4 35 - 40 In a
www.electrolux.com Food Victoria sandwich Conventional Cooking True Fan Cooking Tempera- Shelf poture (°C) sition Tempera- Shelf poture (°C) sition 170 160 1 2 (left and right) Time (min) Comments 50 - 60 In a 20 cm cake mould Time (min) Comments 1) Preheat the oven for 10 minutes.
ENGLISH Food Cannelloni1) Conventional Cooking True Fan Cooking Tempera- Shelf poture (°C) sition Tempera- Shelf poture (°C) sition 180 - 190 180 - 190 2 2 Time (min) Comments 25 - 40 In a mould Time (min) Comments 1) Preheat the oven for 10 minutes.
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ENGLISH Food Quantity Pieces (g) Tempera- Time (min) ture (°C) 1st side 2nd side Toasted sandwiches 4-6 - max. 5-7 - 4 Toast 4-6 - max. 2-4 2-3 4 21 Shelf position 10.
www.electrolux.com Lamb Food Quantity (kg) Temperature (°C) Time (min) Shelf position Leg of lamb, roast lamb 1 - 1.5 150 - 170 100 - 120 1 or 2 Saddle of lamb 1 - 1.5 160 - 180 40 - 60 1 or 2 Quantity (kg) Temperature (°C) Time (min) Shelf position Poultry portions 0.2 - 0.25 each 200 - 220 30 - 50 1 or 2 Chicken, half 0.4 - 0.5 each 190 - 210 35 - 50 1 or 2 Chicken, poulard 1 - 1.5 190 - 210 50 - 70 1 or 2 Duck 1.5 - 2 180 - 200 80 - 100 1 or 2 Goose 3.
ENGLISH Food Type of food Temperature (°C) Time (min) Shelf position Cake with crumble topping (dry) 160 - 170 20 - 40 3 Biscuits made with yeast dough 160 - 170 20 - 40 2 10.9 Slow Cooking Use this function to prepare lean, tender pieces of meat and fish. This function is not applicable to such recipes as pot roast or fatty roast pork. In the first 10 minutes you can set an oven temperature between 80 °C and 150 °C. The default is 90 °C.
www.electrolux.com Food Quantity (g) Defrosting time (min) Further defrost- Comments ing time (min) Gateau 1400 60 60 10.11 Preserving - Bottom Heat • Use only preserve jars of the same dimensions available on the market. • Do not use jars with twist-off and bayonet type lids or metal tins. • Use the first shelf from the bottom for this function. • Put no more than six one-litre preserve jars on the baking tray. • Fill the jars equally and close with a clamp.
ENGLISH 25 Vegetables Food Temperature (°C) Time (h) Beans 60 - 70 Peppers Shelf position 1 position 2 positions 6-8 3 1/4 60 - 70 5-6 3 1/4 Vegetables for sour 60 - 70 5-6 3 1/4 Mushrooms 50 - 60 6-8 3 1/4 Herbs 40 - 50 2-3 3 1/4 Temperature (°C) Time (h) Shelf position Plums 60 - 70 Apricots Fruit Food 1 position 2 positions 8 - 10 3 1/4 60 - 70 8 - 10 3 1/4 Apple slices 60 - 70 6-8 3 1/4 Pears 60 - 70 6-9 3 1/4 11.
www.electrolux.com 11.4 Removing the shelf supports To clean the oven, remove the shelf supports. 1. Pull the front of the shelf support away from the side wall. WARNING! Make sure that the appliance is cool before you touch it. There is a risk of burns. 11.6 Cleaning the oven door The oven door has four glass panels. You can remove the internal glass panels to clean them. CAUTION! Do not use the appliance without the glass panels. 2.
ENGLISH 27 11.7 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. B WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. 3. Clean the door with a wet sponge and rub it dry with a soft cloth. Do not use steel wool, acids or abrasive cleaning agents because they can damage the surface.
www.electrolux.com Problem Possible cause Remedy The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up. The necessary settings are not set. Make sure that the settings are correct. The oven does not heat up. The automatic switch-off is activated. Refer to "Automatic switchoff". The oven does not heat up. The Child Lock is on. Refer to "Using the Child Lock". The oven does not heat up. The fuse is released.
ENGLISH 12.2 Service data If you cannot find a solution to the problem yourself, contact your dealer or an Authorised Service Centre. 29 the front frame of the appliance cavity. Do not remove the rating plate from the appliance cavity. The necessary data for the service centre is on the rating plate. The rating plate is on We recommend that you write the data here: Model (MOD.) ......................................... Product number (PNC) ......................................... Serial number (S.
www.electrolux.com For the section of the cable refer to the total power on the rating plate and to the table: Total power (W) Section of the cable (mm²) maximum 1380 3 x 0.75 Total power (W) Section of the cable (mm²) maximum 2300 3x1 maximum 3680 3 x 1.5 The earth cord (green / yellow cable) must be 2 cm longer than phase and neutral cables (blue and brown cables). 14. ENERGY EFFICIENCY 14.
ENGLISH • Cooking with fan - when possible, use the cooking functions with fan to save energy. • Residual heat – In some oven functions if a programme with time selection (Duration, End, Time Delay) is activated and the cooking time is longer than 30 minutes, the heating elements deactivate automatically 10% earlier. The fan and lamp continue to operate. • Cooking with the lamp off deactivate the lamp during the cooking and activate only when you need it.
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