User manual

Oven func‐
tion
Application
Grilling
To grill flat food and to
toast bread.
Turbo Grilling
To roast larger meat
joints or poultry with
bones on one shelf po‐
sition. To make gratins
and to brown.
Catalysis
To help the self-clean‐
ing catalytic oven layer.
The lamp may turn off
automatically at a
temperature below 60 °C
during some oven functions.
6.3 Setting a heating function
1. Turn the knob for the heating
functions to select a heating function.
2. Turn the control knob to select the
temperature.
The lamp turns on when the oven
operates.
3. To turn off the oven, turn the knob for
the heating functions to the off
position.
6.4 Setting the function:True
Fan Cooking PLUS
This function increases humidity during
cooking.
WARNING!
Risk of burns and damage to
the appliance.
Released humidity can cause burns. Do
not open the oven door when the
function works. After the function stops,
carefully open the door.
1. Fill the cavity embossment with tap
water.
The maximum capacity of the cavity
embossment is 250 ml.
Fill the cavity embossment with water
only when the oven is cold.
CAUTION!
Do not refill the cavity
embossment during
cooking or when the
oven is hot.
2. Put food in the oven and close the
oven door.
Refer to "Hints and tips" chapter.
3. Set the function: .
4. Press: Plus Steam .
It works only with the function: True Fan
Cooking PLUS.
The indicator turns on.
5. Turn the control knob to set
temperature.
6. Turn the knob for the heating
functions to the off position, press
Plus Steam
to turn off the oven.
The indicator turns off.
7. Remove water from the cavity
embossment.
WARNING!
Make sure that the oven
is cold before you
remove the remaining
water from the cavity
embossment.
6.5 Fast Heat Up
The fast heat up decreases the heat up
time.
www.electrolux.com10