User manual

Heating function Application

Steam Regenerating To reheat already cooked food directly on a

plate.

Quarter Steam + Heat To bake bread, roast large pieces of meat or to

warm up chilled and frozen meals.

Half Steam + Heat For dishes with a high moisture content and for

poaching fish, custard royale and terrines.

Full Steam For vegetables, fish, potatoes, rice, pasta or

special side-dishes.

6.6 Specials

Heating function Application

Bread Baking To bake bread.

Au Gratin For dishes such as lasagna or potato gratin. Al-

so to gratinate and brown.

Dough Proving For controlled rising of yeast dough before bak-

ing.

Plate Warming To preheat your plate for serving.

Preserving To make vegetable preserves such as pickles.

Keep Warm To keep food warm.

Defrost To defrost frozen food.

6.7 Activating a heating function

1. Activate the appliance.

2. Select the menu: Heating Functions.

3. Press to confirm.

4. Set a heating function.

5. Press

to confirm.

6. Set the temperature.

7. Press

to confirm.

6.8 Steam cooking

The water drawer cover is in the control

panel.