User manual

6.6 Specials
Heating function Application
Bread Baking To bake bread.
Au Gratin For dishes such as lasagna or potato gratin. Al-
so to gratinate and brown.
Dough Proving For controlled rising of yeast dough before bak-
ing.
Plate Warming To preheat your plate for serving.
Preserving To make vegetable preserves such as pickles.
Keep Warm To keep food warm.
Defrost To defrost frozen food.
Frozen Foods To make your convenience food like e.g. French
Fries, Wedges, spring rolls crispy.
6.7 Activating a heating function
1. Activate the appliance.
2. Select the menu: Heating Functions.
3. Press to confirm.
4. Set a heating function.
5. Press
to confirm.
6. Set the temperature.
7. Press
to confirm.
6.8 Steam cooking
The water drawer cover is in the control
panel.
WARNING!
Do not put water directly into
the steam generator. Use
only water. Do not use filtered
(demineralised) or distilled
water. Do not use other
liquids. Do not put flammable
or alcoholic liquids into the
water drawer.
1. Prepare the food in the correct
cookware.
2. Press the cover of the water drawer to
open it.
3. Fill the water drawer with 700 ml of
water.
The water supply is sufficient for
approximately 50 minutes.
4. Push the water drawer to its initial
position.
5. Activate the appliance.
6. Select a steam heating function and
the temperature.
7. If necessary, set the function Duration
or End Time .
ENGLISH
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