User manual

3. PRODUCT DESCRIPTION
180 mm
180 mm
145 mm
145 mm
1 2
456
3
1
Cooking zone
2
Cooking zone
3
Control knobs
4
Cooking zone
5
Residual heat indicator
6
Cooking zone
3.1 The control knob
1
2
1
Assignment of control knobs
2
Heat setting (0-12)
3.2 Residual heat indicator
The residual heat indicator comes on
when a cooking zone is hot.
WARNING!
The risk of burns from residual
heat!
3.3 The heat setting
To activate and increase the heat setting
turn the knob clockwise. To decrease the
heat setting turn the knob counterclock-
wise. To deactivate turn the knob to the
0.
4. HELPFUL HINTS AND TIPS
4.1 Cookware
Information about the cookware
• The bottom of the cookware must be
as thick and flat as possible.
• Cookware made of enamelled steel and
with aluminium or copper bottoms can
cause the colour change on the glass-
ceramic surface.
4.2 Energy saving
How to save energy
• If it is possible, always put the lids on
the cookware.
• Put cookware on a cooking zone be-
fore you start it.
• Stop the cooking zones before the end
of the cooking time to use residual
heat.
6
www.electrolux.com