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www.electrolux.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.electrolux.com • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Be careful, when you touch the storage drawer. It can get hot. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence. 2. SAFETY INSTRUCTIONS 2.
ENGLISH • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. 2.2 Use WARNING! Risk of injury, burns or electric shock or explosion. • Use this appliance in a household environment. • Do not change the specification of this appliance. • Make sure that the ventilation openings are not blocked. • Do not let the appliance stay unattended during operation.
www.electrolux.com • Before replacing the lamp, disconnect the appliance from the power supply. • Only use lamps with the same specifications. 2.5 Disposal • Disconnect the appliance from the mains supply. • Cut off the mains cable and discard it. • Remove the door catch to prevent children and pets to get closed in the appliance. WARNING! Risk of injury or suffocation. 3.
ENGLISH 7 Storage drawer Below the oven cavity is the storage drawer. WARNING! The storage drawer can become hot when the appliance operates. Do not store any flammable materials in the drawer. 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. 4.1 Initial Cleaning • Clean the appliance before first use. Refer to chapter "Care and Cleaning". • Remove all parts from the appliance. 5. DAILY USE WARNING! Refer to the Safety chapters. To use the appliance, press the control knob.
www.electrolux.com Oven function Bottom Heat Grilling Fast Grilling Application To bake cakes with a crispy base, and to preserve food. To grill flat food and to toast bread. To grill flat food in large quantities. To toast bread. 5.3 Cooking zones 5.4 Hob cooking zones You can operate the hob with the control knobs for the cooking zones. Refer to the user manual for hob. The cooking zone lamps (refer to the chapter "Product description") show which zone you set.
ENGLISH 9 Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. Wire shelf and baking tray together: Push the baking try between the guide bars of the shelf support and the wire shelf on the guide bars above. • All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. • The high rim around the shelf is a device which prevents cookware from slipping. 7.
www.electrolux.com Heat setting Use to: Time (min) Hints 2-3 Simmer rice and milkbased dishes, heating up readycooked meals 25 - 50 Add at least twice as much liquid as rice, stir milk dishes part way through 3-4 Steam vegetables, fish, meat 20 - 45 Add a few tablespoons of liquid 4-5 Steam potatoes 20 - 60 Use max.
ENGLISH Baking results 11 Possible cause Remedy The cake sinks and becomes soggy, lumpy or streaky. The baking time is too short. Set a longer baking time. You cannot decrease baking times by setting higher temperatures. The cake sinks and becomes soggy, lumpy or streaky. There is too much liquid in the mixture. Use less liquid. Be careful with mixing times, especially if you use a mixing machine. The cake is too dry. The oven temperature is too low.
www.electrolux.com Type of baking Cheesecake Oven function Shelf position Conventional Cooking 1 Temperature Time (min) (°C) 160 - 180 60 - 90 1) Preheat the oven. Cakes / pastries / breads on baking trays Oven function Shelf position Plaited bread / bread crown Conventional Cooking 2 170 - 190 40 - 50 Christmas stollen Conventional Cooking 2 160 - 180 1) 50 - 70 Bread (rye bread): 1. First part of baking process. 2. Second part of baking process. Conventional Cooking 1 1.
ENGLISH 13 Oven function Shelf position Conventional Cooking 1 Oven function Oven level Short pastry biscuits Conventional Cooking 3 170 - 190 10 - 20 Short bread / Short bread / Pastry Stripes Conventional Cooking 3 160 1) 20 - 30 Biscuits made with sponge dough Conventional Cooking 3 170 - 190 20 - 30 Pastries made with egg white, meringues Conventional Cooking 3 80 - 100 120 - 150 Macaroons Conventional Cooking 3 120 - 130 30 - 60 Biscuits made with yeast dough Conventio
www.electrolux.com Dish Oven function Shelf position Temperature (°C) Time (min) Baguettes topped with melted cheese Conventional Cooking 1 200 - 220 15 - 30 Sweet bakes Conventional Cooking 1 180 - 200 40 - 60 Fish bakes Conventional Cooking 1 180 - 200 40 - 60 Stuffed vegetables Conventional Cooking 1 180 - 200 40 - 60 1) 1) Preheat the oven 8.5 Roasting Roasting dishes • Use heat-resistant ovenware to roast (refer to the instructions of the manufacturer).
ENGLISH 15 Pork Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Shoulder, neck, ham joint 1 - 1.5 kg Conventional Cooking 1 210 - 220 90 - 120 Chop, spare rib 1 - 1.
www.electrolux.com Poultry Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Poultry portions 200 - 250 g each Conventional Cooking 1 220 - 250 20 - 40 Half chicken 400 - 500 g each Conventional Cooking 1 220 - 250 35 - 50 1 - 1.5 kg Conventional Cooking 1 220 - 250 50 - 70 1.5 - 2 kg Conventional Cooking 1 210 - 220 80 - 100 3.5 - 5 kg Conventional Cooking 1 200 - 210 150 - 180 2.5 - 3.
ENGLISH 17 Fast Grilling Food to be grilled Shelf position Time (min) 1st side 2nd side Burgers / Burgers 4 8 - 10 6-8 Pork fillet 4 10 - 12 6 - 10 Sausages 4 10 - 12 6-8 Fillet steaks, veal steaks 4 7 - 10 6-8 Toast / Toast 1) 5 1-3 1-3 Toast with topping 4 6-8 --- 1) Preheat the oven 8.8 Preserving - Bottom Heat Things to note: • Use only preserve jars of the same dimensions available on the market. • Do not use jars with twist-off and bayonet type lids, or metal tins.
www.electrolux.com Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Mixed pickels 160 - 170 50 - 60 5 - 10 Kohlrabi, peas, asparagus 160 - 170 50 - 60 15 - 20 Preserve 1) Leave standing in oven when switched off 9. CARE AND CLEANING WARNING! Refer to the Safety chapters. Notes on cleaning: • Clean the front of the appliance with a soft cloth with warm water and a cleaning agent. • To clean metal surfaces, use a usual cleaning agent.
ENGLISH Installing the shelf supports 2. Install the shelf supports in the opposite sequence. 3. 9.2 Oven ceiling 4. You can fold down the heating element on the oven ceiling to clean the oven ceiling easily. 1. WARNING! Deactivate the appliance before you fold down the heating element. Make sure that the appliance is cold. There is a risk of burns. Folding down the heating element Remove the shelf supports. 1. 19 Hold the heating element with two hands at the front.
www.electrolux.com 9.4 Lamp WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. Before you change the lamp: • Deactivate the appliance. • Remove the fuses from the fuse box or deactivate the circuit breaker. CAUTION! Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. Always use the same lamp type. Replacing the top lamp: 1.
ENGLISH 21 11. INSTALLATION WARNING! Refer to the Safety chapters. The handle profile can be replaced to match the décor of your kitchen. The change must be done by an authorized person. Use only genuine replacement parts. 11.1 Installing the oven under a work surface 600 A A A ca.50 A 757 N 762 + 3 A 435 170 A 160 A A 767 N 780 A = appliance N = recess 1. Install the hotplates according to the installation instruction no.
www.electrolux.com electrical installation must have an isolation device which lets you disconnect the appliance from the power supply. The isolation device must have a contact opening width of minimum 3 mm (in reference to NIN SEV 1000). The customer must have a socket for the electrical connection that is accessible and outside the coordination room. The length of the connection cable must be approximately 120 cm with lines connected directly to the power supply.
ENGLISH Servicestellen Points de Service Servizio dopo vendita 23 Point of Service 6020 Emmenbrücke Seetalstrasse 11 7000 Chur Comercialstrasse 19 Ersatzteilverkauf/Points de vente de rechange/Vendita pezzi di ricambio/ spare parts service: 5506 Mägenwil, Industriestrasse 10, Tel. 0848 848 111 Fachberatung/Verkauf/Demonstration/Vente/Consulente (cucina)/Vendita 8048 Zürich, Badenerstrasse 587, Tel. 044 405 81 11 Garantie Für jedes Produkt gewähren wir ab Verkauf bzw.
892946827-C-012013 www.electrolux.