Ceramic Glass Hob Operating and Assembly Instructions EHO 603 K 319 5730 -00 PE-- D 2000.11.
Dear Customer Please read these instructions carefully for using your new appliance. Pay special attention to the chapter “Hints on safety”. Keep these instructions in a safe place for future reference and pass them on to any subsequent owner of the appliance. The warning triangle and/or specific words (warning, caution, important) are used to highlight information that is important for your safety or the functioning of the appliance.
Content For the installer For the user Dear Customer 2 Safety information 4 Disposal of packaging material Hints of disposal 5 5 5 Description of the hob 6 Before the first use Cleaning for the first time 6 6 Operating instructions General information Heat control knobs Residual heat indicator 7 7 7 7 Application, charts, tips Cooking and frying utensils General hints Energy consumption Chart: boiling and frying 8 8 8 8 8 Cleaning and care Ceramic glass surface Light soilage Stubborn soilage
Important Safety Information This information is provided in the interest of your safety. Please read it carefully before installing or using the hob. If your are unsure of any of these warning please contact our Customer Care Department on 08705 950950. . . Electrical safety . . . . . Repairs to the appliance should only be carried out by authorised service enginneers. Improper repairs can lead to injury or serious malfunction.
Disposal Disposal of packaging material All parts of the packaging can be recycled and hard foam parts are appropriately marked. PE = Polyethylene (outer wrapping and the bag inside) PS = Polystyrene foam (eg. packing pieces) Please dispose of all packaing and old appliances with due regard for safety and the environment. Please observe the national and regional regulations on appliances and packing material as well as the material marking (material separation, refuse collection, waste disposal sites).
Description of the hob Cooking Zone rear left 145 mm 1200 W 180 mm 1800 W Cooking Zone rear right Halolight-Cooking Zone front right Hotplate Control Knob rear right Halolight-Cooking Zone front left 180 mm 1800 W 145 mm 1200 W H H front right front left Residual heat indicator Before the first use Cleaning for the first time The hob has to be cleaned thouroughly before it is first used. .
Operating Instructions General information The cooking surface is made of proven ceramic glass. and consists of 4 cooking zones. The rapid glowing cooking zones are especially efficient radiant heating elements which will considerably reduce the duration of heating--up. The cooking surface is insensitive to rapid changes in temperature. Pots can therefore be moved from a hot to cold zone. When switching on a cooking zone you may hear a short buzz.
Application, Charts, Tips Cooking and frying utensils The better the pot or the pan, the better the boiling or frying result. . . . . . . . . You can recognise good quality pans by their base. The base should be thick and as flat as possible. Rough bases (i.e. burrs and sharp edges) will scratch the ceramic glass surface. Utensils with aluminium and copper bases can leave behind metallic discolourations which can only be removed with difficulty or sometimes not at all.
. . . . . wherever possible, cover pots and pans with a lid. never place pots or pans on cooking zones with a larger diameter. 8 8 wet or dirty cooking zones and pots will waste energy. switch off the cooking zone a few minutes before the end of the cooking time, in order to make use of the residual heat. When using pressure cookers you can reduce the cooking time by up to 50%. As well as saving energy, more vitamins and minerals are retained in the food.
Cleaning and care Attention! Cleaners must not get onto the hot ceramic glass surface! After cleaning all residues of cleaners must be removed with sufficient clean water, as they may be caustic when being reheated. Never use aggressive or abrasive agents, such as oven sprays, stain or rust removers, scouring powder, or sponges with an abrasive effect. Suitable cleaning materials are: clean cloth or household paper, hot water with detergent, suitable commercial cleaners and cleaning scrapers.
Special soilage Sugar . Remove burnt--on sugar, melted plastics, aluminum foil immedeiately -- when they are still warm -- using a glass scraper, otherwise damage may be caused. Warning! When using the cleaning scraper on the warm cooking zone care should be taken. . Afterwards clean the cooking surface normally. If the cooking zone and melted material has cooled down, reheat the cooking zone gently to aid the cleaning process.
Installation instructions Hints on safety This appliance must be installed and connected by a qualified electrician or competent person. Please observe this instruction, otherwise the warranty will not cover any damage which may occur. During the installation and in case of a service failure the appliance must not be connected to the mains.
Hob installation . . . . . . . . Cut out the worktop according to the cutout size. The tolerances must not be exceeded. Precisely saw at the marked line. With tile--coated worktop areas any slits in the surface of the cooking area must be filled up completely. Clean the worktop in the cutout area The hob is fitted from the top into the cut--out section, centered and firmly pressed on until the springs will catch. Check the sealing in the supporting frame for perfect seating and resting without a gap.
Electrical connections Before connecting the appliance, check that the voltage quoted on the rating plate - that is, the nominal voltage of the appliance - corresponds to the available mains voltage. The rating plate can be found on the base of the ceramic glass hob. . . . . . . . . . . Mains terminal in the base of the hob changing bridges of the terminal The mains connection must be carried out by an expert electrician.
Technical data Dimensions of the appliance : Specifications, Standards, Guidelines Length . . . . . . . . . . . . . . . . . . . . . . . . . . Depth . . . . . . . . . . . . . . . . . . . . . . . . . . . Height . . . . . . . . . . . . . . . . . . . . . . . . . . This appliance corresponds to the following standards: 572 mm 502 mm 49 mm . Cut--out dimensions . Length . . . . . . . . . . . . . . . . . . . . . . . . . . Depth . . . . . . . . . . . . . . . . . . . . . . . . . . . Radius . . . . . . . . .
Something not working If your hob is not functioning correctly please carry out the following checks before calling out an engineer. Important: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee. . . . . Symptom . . . The cooking zones do not functionn After switching off a cooking zone the hob hot indicator is not illuminated . .
Guarantee Conditions Standard guarantee conditions European Guarantee We, Electrolux, undertake that if within 12 months of the date of the purchase this Electrolux appliance or any part thereof is proved to be defective by reason only of fault workmanship or materials, we will, at our option repair or replace the same FREE OF CHARGE for labour, materials or carriage on condition that: If you should move to another country within Europe then your guarantee moves with you to your new home subject to the f
Ó Electrolux Household Appliances Limited 2000 IBNr.319 5730-00 PE--D 2000.11.
