User manual

3. PRODUCT DESCRIPTION
3.1 General overview
1
2
3
3
2
1
9
5
6
7
5
4
3
2
1
8
4
1
Hob
2
Air vents for cooling fan
3
Heating element
4
Oven lamp
5
Heating element
6
Oven lamp
7
Fan and heating element
8
Shelf positions of the main oven
9
Shelf positions of the top oven
3.2 Cooking surface layout
2
180 mm145 mm
145 mm
1
3
456
210 mm
140 mm
1
Cooking zone 1200 W
2
Steam outlet
3
Cooking zone 1800 W
4
Cooking zone 1200 W
5
Residual heat indicator
6
Cooking zone 1000/2200 W
3.3 Control panel
56
1 2 43 1
1
Knobs for the hob
2
Knob for the top oven functions
3
Electronic programmer
4
Knob for the main oven functions
5
Main oven temperature indicator
6
Top oven temperature indicator
3.4 Accessories
Deep roasting pan
To bake and roast or as a pan to collect
fat.
ENGLISH 7