EKC6762AOW EKC6761AOX ................................................ .............................................
www.electrolux.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.electrolux.com • Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. • Do not store items on the cooking surfaces. • Do not use a steam cleaner to clean the appliance. • Metallic objects such as knives, forks, spoons and lids should not be placed on the hob surface since they can get hot.
ENGLISH Electrical connection WARNING! Risk of fire and electrical shock. • All electrical connections should be made by a qualified electrician. • The appliance must be earthed. • Make sure that the electrical information on the rating plate agrees with the power supply. If not, contact an electrician. • Always use a correctly installed shockproof socket. • Do not use multi-plug adapters and extension cables. • Make sure not to cause damage to the mains plug and to the mains cable.
www.electrolux.com • Do not let sparks or open flames to come in contact with the appliance when you open the door. • Open the appliance door carefully. The use of ingredients with alcohol can cause a mixture of alcohol and air. • Do not try to extinguish a fire with water. Disconnect the appliance and cover the flame with a lid or a fire blanket. WARNING! Risk of damage to the appliance.
ENGLISH 7 • Remove the door catch to prevent children and pets to get closed in the appliance. 3. PRODUCT DESCRIPTION 3.1 General overview 10 3 2 1 2 3 1 Hob 4 4 Oven lamp 2 Air vents for cooling fan 3 Heating element 5 Heating element 1 6 Oven lamp 9 5 6 7 8 5 4 3 2 7 Core temperature sensor socket 8 Fan and heating element 9 Shelf positions of the main oven 10 Shelf positions of the top oven 1 3.
www.electrolux.com To put shelves or trays on them. To measure how far the food is cooked. • Removable telescopic runners 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. 4.1 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. the Time function indicator flashes automatically. or butTo set the current time use ton. After approximately 5 seconds, the flashing stops and the display shows the time of day set.
ENGLISH 9 5.1 Control panel layout 1 11 2 10 9 3 4 8 5 6 7 Use the sensor fields to operate the appliance.
www.electrolux.com 5.3 On and Off Touch for 2 seconds to start the appliance. Touch for 1 second to stop the appliance. power management system, which will deactivate one or more of the hob heating zones. This is a power regulation within the appliance to prevent a circuit overload 5.7 Using the Timer 5.4 The heat setting Touch to increase the heat setting. Touch to decrease the heat setting. The display shows the heat setting. Touch and at the same time to switch off the cooking zone. 5.
ENGLISH 5.9 Locking / unlocking the control panel You can lock the control panel, but not . It prevents an accidental change of the heat setting during a cooking session. First set the heat setting. Touch the symbol . The symbol comes on for 4 seconds. The Timer still operates. Touch the symbol to switch off this function. The heat setting that you set before comes on. When you switch off the appliance, you also switch off this function.
www.electrolux.com • Put cookware on a cooking zone before you start it. • Stop the cooking zones before the end of the cooking time to use residual heat. • The bottom of pans and cooking zones must have the same dimension. 6.1 Cookware • The bottom of the cookware must be as thick and flat as possible. • Cookware made of enamelled steel and with aluminium or copper bottoms can cause discoloration on glass ceramic surface. 6.2 Energy saving • If possible, always put the lids on the cookware.
ENGLISH Scratches or dark stains on the glass ceramic have no effect on how the appliance operates. To remove the dirt: – Remove immediately:melted plastic, plastic foil, and food with sugar. If not, the dirt can cause damage to the appliance. Use a special scraper for the glass . Put the scraper on the glass surface at an acute angle and move the blade on the surface . 1. 2. 3.
www.electrolux.com 8.2 Indicators on the display 1 2 3 4 5 6 7 8 Number Name Description 1 Top/Main oven indicator Shows which oven operates. 2 Oven function indicator Shows the function. 3 Lamp/Defrost indica- Shows the Lamp/Defrost function is active. tor 4 Heat indicator Shows the heat setting. 5 Temperature/Clock indicator Shows the temperature and the time in minutes. 6 Core temperature sensor indicator Core temperature sensor is in the core temperature sensor socket.
ENGLISH Oven function 15 Application Bottom heat To bake cakes with crispy or crusty bases. To preserve food. Dual Circuit Grill To toast or grill flat food in large quantities. Light To light up the oven interior. Bottom (main) oven functions Oven function Application Thermaflow® To bake on 2 oven levels maximum at the same time. Set the oven temperatures 20-40 °C lower than for Conventional. Conventional Cooking To bake and roast on one oven level.
www.electrolux.com If there is a fault in the cooling fan, contact the customer service. 8.4 Selecting an oven 1. Switch on the appliance using the On/Off button. 2. 8.11 The child safety device Press the button repeatedly until the desired oven appears (Top / Main ) Refer to "Hob - Daily Use" chapter and "The child safety device" section. 8.5 Setting the oven function Use to set the oven function. The display shows the recommended temperature.
ENGLISH 2. 3. 4. 5. Put the core temperature sensor into the socket on the front of the appliance. Activate the appliance. perature again and again. The display constantly shows the new approximate end time. Press again and again until the oven you want to use appears (Top / Main). Set the core temperature: – Press again and again until the function core temperature sensor flashes and the display shows the core temperature. – Press or in less than 5 seconds to set the core temperature.
www.electrolux.com 8.15 Grilling set The grilling set includes the roasting pan grid and the deep roasting pan. You can use the roasting pan grid in two positions: turned up or down. To roast larger pieces of meat or poultry on one level: 1. Put the roasting pan grid in the deep roasting pan. The supports of the roasting pan grid must point up. 2. Put the deep roasting pan in the appliance and on the necessary shelf level. To grill flat dishes in large quantities and to toast: 1.
ENGLISH 19 8.17 Inserting the oven shelf and the roasting pan together Put the oven shelf on the roasting pan. Put the oven shelf and the roasting pan on the telescopic runners. 9. OVEN - CLOCK FUNCTIONS SYMBOL FUNCTION DESCRIPTION Minute Minder To set a countdown (max. 99 minutes). This function has no effect on the operation of the appliance. Duration To set how long the appliance has to be in operation. End To set the switch-off time for an oven function.
www.electrolux.com 9.2 Heat+Hold (if applicable) To keep the prepared food warm for 30 minutes, after the cooking is completed. Switching on Heat+Hold 1. Set clock functions Duration or End . 2. Use Selection again and again, until the display shows the symbol Keep warm . and/ 3. 4. Use , the display shows “00:30” When the set oven function is completed, a signal sounds and Heat +Hold starts. The set oven function operates at 80°C for 30 minutes. The oven then switches off automatically.
ENGLISH 21 Tips on baking Baking results Possible cause Remedy The cake is not browned sufficiently below Incorrect oven level Put the cake on a lower oven level The cake sinks (becomes soggy, lumpy, streaky) Oven temperature too high Use a lower setting The cake sinks (becomes soggy, lumpy, streaky) Baking time is too short Set a longer baking time Do not set higher temperatures to decrease baking times The cake sinks (becomes soggy, lumpy, streaky) Too much liquid in the mixture Use less li
www.electrolux.
ENGLISH Food Shelf Position Temperature [°C] Approx Cook Time (mins) Yorkshire Pudding Large 2 220 - 210 25 - 40 Yorkshire Pudding Individual 2 210 - 220 15 - 25 Roasting Meat, Poultry 2 23 See roasting chart 10.6 Main oven 10.
www.electrolux.com 10.8 Thermaflow Baking Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more than one is used (e.g.
ENGLISH Food Shelf Position Temperature Approx. Cook Time (min) Pizza, home made 2 200 - 230 15 - 25 Quiches/Tarts 2 180 - 200 30 - 50 10.10 Roasting Roasting dishes • Use heat-resistant ovenware to roast (please read the instructions of the manufacturer). • Large roasting joints can be roasted directly in the deep roasting pan or on the oven shelf above the deep roasting pan. (If present) • Roast lean meats in a roasting tin with a lid. This well keep the meat more succulent. 10.
www.electrolux.com Always pre-heat the empty oven with the grill functions for 5 minutes. • Set the shelf in the shelf level as recommended in the grilling table. • Always set the pan to collect the fat into the first shelf level. • Grill only flat pieces of meat or fish. • Use the deep roasting pan in the middle or the top shelf level of the top oven. 10.14 Top oven 10.
ENGLISH Food Shelf Position Quantity [kg] Temperature [°C] Time (min) Beef: Topside beef or filler medium 3 per cm of thickness 180 - 190 6-8 Beef: Topside beef or filler well done 3 per cm of thickness 170 - 180 8 - 10 Pork: Shoulder, neck, ham 2 1-1.5 160 - 180 90 - 120 Pork: Pork chop 2 1-1.5 160 - 180 60 - 90 Pork: Meatloaf 2 0.75-1 160 -170 45 - 60 Pork: Knuckle of pork (precooked) 2 0.
www.electrolux.com Shelf Temperature at centre of meat 1-2 75-80 Shelf Temperature at centre of meat 2-3 65 Shelf Temperature at centre of meat 2 90 Shelf Temperature at centre of meat Roast pork 2-3 80 Neck fillets 2-3 75-80 Ham 1-2 70-75 Shelf Temperature at centre of meat Type of meat Roast beef Veal Type of meat Fillet of beef Lamb Type of meat Leg/shoulder/saddle Pork Type of meat Poultry Type of meat Turkey breast 2-3 10.
ENGLISH 29 Preparation time total (mins) Type of meat Weight g Setting Shelf Red (rare) Pink (medium) Roast beef (well done) 1200-1600 150°C 2 120-130 160-170 Rib of beef 600-1000 150°C 3 55-75 95-110 Shoulder of beef, boneless 3,5 cm high 150°C 3 - 70-80 Tenderloin of beef, whole 600-1000 120°C 3 65-75 90-110 Tenderloin of beef, sliced 2,5 cm high 120°C 3 20-25 35-45 Entrecote 1,5 cm high 120°C 3 15-25 30-35 T-bone 2 cm high 120°C 3 25-30 35-40 Tenderloin o
www.electrolux.com 11. OVEN - CARE AND CLEANING WARNING! Refer to the Safety chapters. • Clean the front of the appliance with a soft cloth with warm water and cleaning agent. • To clean metal surfaces use a usual cleaning agent • Clean the oven interior after each use. Thus you can remove dirt more easily and it does not burn on. • Clean stubborn dirt with a special oven cleaner. • Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after each use and let them dry.
ENGLISH 2. 1 31 Pull the rear end of the shelf support away from the side wall and remove it. 2 To replace the glass obey the procedure in opposite sequence. Installing the shelf supports Install the shelf supports in the opposite sequence. Valid with telescopic runners: The retaining pins on the telescopic shelf runners must point to the front! CAUTION! Make sure that the longer fixing wire is in the front. The ends of the two wires must point to the rear.
www.electrolux.com 11.5 Oven lamp WARNING! There is a danger of electrical shock! Before you change the oven lamp: • Switch off the oven. • Remove the fuses in the fuse box or switch off the circuit breaker. Put a cloth on the bottom of the oven for protection of the oven light and glass cover. Replacing the oven lamp 1. You can find the lamp glass cover at the back of the cavity. Turn the lamp glass cover counterclockwise to remove it. 2. Clean the glass cover. 3.
ENGLISH Problem 33 Possible cause Remedy The core temperature sensor does not work The core temperature sensor is not correctly put into the core temperature sensor socket Remove the core temperature sensor and put it in the core temperature sensor socket again.
www.electrolux.com 13. INSTALLATION WARNING! Refer to the Safety chapters. Dimension 13.1 Technical Data Dimensions Height 894 – 912 mm Width 599 mm Depth 600 mm Top oven capacity 40 l Main oven capacity 74 l 13.2 Location of the appliance You can install your freestanding appliance with cabinets on one or two sides and in the corner. B A A Minimum distances mm A 2 B 685 13.
ENGLISH 35 13.4 The anti-tilt protection WARNING! You must install the anti-tilt protection (A+B). If you do not install it, the appliance can tilt. B Before you install the anti-tilt protection, adjust the appliance to the correct height. 50 mm 77 mm A The anti-tilt protection has two components (A+B). You can find the first component (B) on the rear wall of the appliance. It is on the right or left side of this wall. (See the first illustration).
www.electrolux.com Make sure that the cover is securely fastened. To open the cover of terminal board obey the procedure in opposite sequence. L L N N N 13.7 Terminal board Make sure that the links are fitted as shown. Do not remove blanking plates. 14. GB IE GREAT BRITAIN & IRELAND - GUARANTEE/ CUSTOMER SERVICE 14.
ENGLISH Custom- Tel: (Calls may be reer Care corded for training purDepart- poses) ment, Electrolux 08445 613 613 AEG08445 611 611 Electrolux Zanussi- 08445 612 612 Electrolux 37 For Customer Service in The Republic of Ireland please contact us at the address below: Electrolux Group (Irl) Ltd, Long Mile Road, Dublin 12, Republic of Ireland Tel: +353 (0)1 4090751, Email: service.eid@electrolux.ie 15.
www.electrolux.com España +34 902 11 63 88 Carretera M-300, Km. 29,900 Alcalá de Henares Madrid France 08 92 68 24 33 (0.34€/min) www.electrolux.fr Great Britain +44 8445 616 616 Addington Way, Luton, Bedfordshire LU4 9QQ Hellas +30 23 10 56 19 70 4, Limnou Str.
ENGLISH Россия 8-800-200-3589 129090 Москва, Олимпийский проспект, 16, БЦ "Олимпик" Україна +380 44 586 20 60 04074 Київ, вул.Автозаводська, 2а, БЦ "Алкон" 39 17. ENVIRONMENT CONCERNS Recycle the materials with the symbol . Put the packaging in applicable and electronic appliances. Do not dispose appliances marked with the symbol containers to recycle it. Help protect the environment and human health and to recycle waste of electrical with the household waste.
892957427-B-092013 www.electrolux.
