User manual

electrolux
9
Take care never to lean or reach over a
hot electric plate. Always point pan
handles inward or over the work
surface next to the hob to avoid
accidentally knocking over a pan as
you pass by.
Take care when frying food in hot oil or
fat, as the overheated splashes could
easily ignite.
If the control knobs become difficult to
turn, please contact your local Service
Centre.
Accessories delivered with the appliance
Beside the accessories delivered with the
appliance we advise you to use only heat
proof pots (according to the instructions of
the manufacturer).
Your cooker is equipped with:
• Oven grid, pan support for putting the
dishes on (roast, pastry moulds …)
The dish has to be put in the middle of
the grate to balance the weight.
• Dripping pan - it is used to collect juice
when cooking in it, place it on the shelf
2.
Storage Compartment
Can be used for kitchen utensils or different
accessories, or when the oven is warm,
even for keeping the food warm. For
opening lift a little bit the door than turn it
downwards.
Important
Never use it for storing inflammable
materials.
Cleaning and care
The oven should be kept clean at all
times. A build-up of fats or other
foodstuffs could result in a fire,
especially in the grill pan.
Before cleaning, ensure all control
knobs are in the OFF position, and the
appliance has cooled completely.
Before any maintenance or cleaning
can be carried out, you must
DISCONNECT the cooker from the
electricity supply.
Cleaners that contain bleach should NOT be
used as they may dull the surface finishes.
Do not use a steam cleaner for cleaning the
oven and hobs. Harsh abrasives should also
be avoided.
External cleaning
We recommend for cleaning cleaners that
do not scratch the surface; after that rinse
and dry with a soft cloth. Avoid use of metall
objects (knife, edge), steel wool or nylon
pads, abrasive or caustic products, or
diluents.
Oven Cavity
The enamelled oven cavity is best cleaned
whilst the oven is still warm.