User Manual

11.1 Notes on cleaning
Cleaning
Agents
Clean the front of the oven with a soft cloth with warm water and a mild deter‐
gent.
Use a cleaning solution to clean metal surfaces.
Clean stains with a mild detergent.
Everyday Use
Clean the cavity after each use. Fat accumulation or other residue may cause
fire.
Do not store the food in the oven for longer than 20 minutes. Dry the cavity with
a soft cloth after each use.
Accessories
Clean all accessories after each use and let them dry. Use a soft cloth with
warm water and a mild detergent. Do not clean the accessories in a dishwash‐
er.
Do not clean the non-stick accessories using abrasive cleaner or sharp-edged
objects.
11.2 How to clean: Cavity embossment
Clean the cavity embossment to remove limestone residue after cooking with steam.
Step 1 Step 2 Step 3
Pour: 250 ml of white vinegar
into the cavity embossment.
Use maximum 6% vinegar
without any additives.
Let the vinegar dissolve the
limestone residue at the ambi‐
ent temperature for 30 mi‐
nutes.
Clean the cavity with warm
water and a soft cloth.
For the function: SteamBake clean the oven for every 5 - 10 cooking cycles.
11.3 How to remove: Shelf supports
Remove the shelf supports to clean the oven.
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CARE AND CLEANING