EOG91102AK EOG91102AX EN Oven User Manual
www.electrolux.com CONTENTS 1. SAFETY INFORMATION....................................................................................3 2. SAFETY INSTRUCTIONS..................................................................................4 3. PRODUCT DESCRIPTION................................................................................ 7 4. BEFORE FIRST USE......................................................................................... 7 5. DAILY USE.......................................
ENGLISH 1. 3 SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.electrolux.com • • • • • • Always use oven gloves to remove or put in accessories or ovenware. Before maintenance cut the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
ENGLISH • • • • • • such a way that it cannot be removed without tools. Connect the mains plug to the mains socket only at the end of the installation. Make sure that there is access to the mains plug after the installation. If the mains socket is loose, do not connect the mains plug. Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.
www.electrolux.com • • Always cook with the oven door closed. If the appliance is installed behind a furniture panel (e.g. a door) make sure the door is never closed when the appliance is in operation. Heat and moisture can build up behind a closed furniture panel and cause subsequent damage to the appliance, the housing unit or the floor. Do not close the furniture panel until the appliance has cooled down completely after use. 2.
ENGLISH 7 3. PRODUCT DESCRIPTION 3.1 General overview 2 3 4 5 6 1 1 7 8 5 9 4 12 3 2 10 1 11 1 2 3 4 5 6 7 8 9 10 11 12 3.2 Accessories • • • • Wire shelf For cookware, cake tins, roasts. Baking tray For cakes and biscuits.
www.electrolux.com 5. DAILY USE WARNING! Refer to Safety chapters. 5.1 Oven functions Oven function Application Off position The appliance is off. Light To activate the lamp without a cooking function. Grill + Turn‐ spit To grill meat, including kebabs and smaller pieces of meat. Range of tem‐ To adjust the temperature for the electric grill in the perature ad‐ cavity center, from a minimum of about 50 °C to a justment maximum of about 200 °C.
ENGLISH 5.6 Grilling • 1. Turn the knob for the oven functions and set the clockwise to maximum temperature. 2. Adjust the grill and the deep pan runner position to allow for different thickness of food. Place the food close to the top heating element for faster cooking and further away for more gentle cooking. • You should place most foods on the wire shelf in the deep pan to allow maximum circulation of air and to lift the food out of the fats and juices.
www.electrolux.com 9. Select a function with the turnspit position. The turnspit rotates. 10. Set the necessary temperature. Refer to the cooking tables. 7.2 Inserting the accessories Wire shelf: Push the shelf between the guide bars of the shelf support and make sure that the feet point down. 4. Install the first fork on the spit, then put the meat on the turnspit and install the second fork. Baking tray: Push the baking tray between the guide bars of the shelf support. 5.
ENGLISH 9.1 General information • • • • The appliance has five shelf positions. Count the shelf positions from the bottom of the appliance floor. Moisture can condense in the appliance or on the door glass panels. This is normal. Always stand back from the appliance when you open the appliance door while cooking. To decrease the condensation, operate the appliance for 10 minutes before cooking. Clean the moisture after each use of the appliance.
www.electrolux.com Food Quantity (kg) Tempera‐ ture (°C) Time (min) Shelf posi‐ tion Comments Lamb 1 min. 40 - 50 3 On the wire shelf. Put a deep pan on the second shelf posi‐ tion. Pork 1 180 - 190 75 - 85 3 On the wire shelf. Put a deep pan on the second shelf posi‐ tion. Chicken / Rabbit 1,2 220 - 230 75 - 85 3 On the wire shelf. Put a deep pan on the second shelf posi‐ tion. Duck 1 190 80 - 90 3 On the wire shelf. Put a deep pan on the second shelf posi‐ tion.
ENGLISH 13 Food Quantity (kg) Tempera‐ ture (°C) Time (min) Shelf posi‐ tion Comments English roast beef well done - 220 56 - 60 3 On the wire shelf. Put a deep pan on the second shelf posi‐ tion. Food Quantity (kg) Tempera‐ ture (°C) Time (min) Shelf posi‐ tion Comments Fruit tart - 165 40 - 50 4 In a 26 cm round mould on the wire shelf Fruit pie - min.
www.electrolux.com Cakes Food Quantity (kg) Tempera‐ ture (°C) Time (min) Shelf posi‐ tion Comments Rich fruit cake - min. 150 - 170 4 In a 20 cm mould on the wire shelf Plain fruit cake - min. 150 4 In a 20 cm mould on the wire shelf Madeira - min. 105 - 120 4 In a 20 cm mould on the wire shelf Small cake - min. - 170 35 - 50 4 In an alumi‐ nium baking tray Ginger bread - min.
ENGLISH Food Quantity Pieces (g) Tempera‐ Time (min) ture (°C) 1st side 2nd side Beef steaks 4 600 max. 10 - 12 6-8 4 Sausages 8 - max. 12 - 15 10 - 12 4 Pork chops 4 600 max. 12 - 16 12 - 14 4 Chicken (cut in 2) 2 1000 max. 30 - 35 25 - 30 4 Kebabs 4 - max. 10 - 15 10 - 12 4 Breast of chicken 4 400 max. 12 - 15 12 - 14 4 Hambur‐ ger 6 600 max. 13 - 15 12 - 14 4 Fish fillet 4 400 max. 12 - 14 10 - 12 4 Toasted 4-6 sandwich‐ es - max.
www.electrolux.com dishwasher. It can cause damage to the nonstick coating. 10.2 Stainless steel or aluminium appliances Clean the oven door with a damp cloth or sponge only. Dry it with a soft cloth. Do not use steel wool, acids or abrasive materials as they can damage the oven surface. Clean the oven control panel with the same precautions. 10.3 Cleaning the door gasket • • 2. Lift and turn the levers on the two hinges. Regularly do a check of the door gasket.
ENGLISH 4. Put the door on a soft cloth on a stable surface. 5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 17 Make sure that you install the internal glass panel in the seats correctly. A 2 10.5 Replacing the lamp B Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. 1 6. Pull the door trim to the front to remove it. 7.
www.electrolux.com Problem Possible cause Remedy The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunc‐ tion. If the fuse is blown again and again, contact a qualified electrician. The oven does not oper‐ ate. The automatic ignition does not work. Ignite the burner manually with a long match. Hold the flame near the hole in the bottom of the oven cavity.
ENGLISH 19 12. INSTALLATION WARNING! Refer to Safety chapters. 12.1 Gas connection WARNING! Before the gas connection, disconnect the mains plug from the mains socket or deactivate the fuse in the fuse box. Close the primary valve of the gas supply. The gas supply ramp is on the rear side of the appliance. WARNING! Do not use rubber flexible pipes! Do not fully put the oven into the built-in cabinet (approximately 30 cm). Connection with a flexible metallic pipe or a rigid metallic pipe: A B C A.
www.electrolux.com B necessary for the type of gas you use. Refer to “Technical information” chapter. 6. Assemble the burner in a reverse sequence. A Replace the gas type sticker near the gas supply ramp with the one related to the new gas type. The gas oven burner does not need any primary gas regulation. 2. Release the screw (C), which keeps the burner in position. Make sure that the gas supply pressure of the appliance obeys the recommended values.
ENGLISH From liquid gas to natu‐ ral gas Release the adjustment screw ap‐ proximately 1/3 of a turn. 12.5 Building in • • Only for Russia: Change of the type of gas Adjustment of the ad‐ justment screw From liquid gas to natu‐ ral gas 13 mbar Release the adjustment screw ap‐ proximately 3/4 of a turn. From natural gas 20 mbar to natural gas 13 mbar Release the adjustment screw ap‐ proximately 1/4 of a turn. Only set up the appliance in a kitchen or in a kitchen-dining room.
www.electrolux.com • • • There must be a continuous air supply around the oven in order to not have the oven become too hot. For correct operation, the oven cabinet must have a minimum opening of 130 cm² in the front or on the sides (a minimum of 65 cm² for each side). The manufacturer recommends a 130 cm² opening in the front for a brick cabinet and a 65 cm² opening for each side for a wooden cabinet.
ENGLISH Appliance catego‐ ry: II2H3B/P Gas connection: G 1/2" Appliance class: 3 23 13.2 Gas oven burner Gas type NOMINAL NOMINAL GAS POW‐ GAS ER (kW) FLOW (g/h) Reduced BY-PASS gas power NEEDLE (kW) (1/100 mm) INJECTOR MARK (1/100 mm) G20 (2H) 20 mbar 2.7 - 0.7 Reg. G30/G31 (3B/P) 30/30 mbar 2.7 196 0.7 43 80 G20 (2H) 13 mbar 2.7 - 0.7 Reg. 130 14. ENVIRONMENTAL CONCERNS Recycle the materials with the symbol . Put the packaging in applicable containers to recycle it.
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