User manual

using the oven electrolux 21
3. Using the Oven Functions button,
select the function Steam wet
and using the or button, set the
desired temperature (range 50°C -
96°C).
4. Using the Clock Functions button,
select the function Cook time or
End time and using the or
button, set the desired cooking time
or set switch-off time. After
about 2 minutes, the first steam be-
comes visible. A single audible signal
indicates when the cooking temper-
ature of around 96°C is reached.
A triple signal indicates the end of the
cooking time.
5. Using the On/Off button, switch
off the signal and the oven.
After the oven has cooled down, soak
up any remaining water from the steam
generator using a sponge and, if neces-
sary, wipe out with a little vinegar.
Leave the door open to let the oven dry
completely.
Steam hot
The continual change from hot air to
steam takes place automatically.
1. Do not pour the water
(approx. 250 ml) directly into the
steam generator, but into the water
drawer in the control panel.
2. Switch the oven on using the On/
Off button.
3. Using the Oven Functions button,
select the function Steam hot
and using the or button, set the
desired temperature.
4. Using the Clock Functions button,
select the function Cook time or
End time and using the or
button, set the desired cooking time
or set switch-off time.
Then proceed as for Steam wet .