user manual Built-In Electric Oven EON42100
We were thinking of you when we made this product
electrolux 3 Welcome to the world of Electrolux Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable. You will find some examples on the cover in this manual. Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine.
electrolux contents Contents Safety instructions Description of the Appliance Before Using for the first time Using the Rings Using the Oven Uses, Tables and Tips Cleaning and Care What to do if … Installation Instructions Disposal Guarantee/Customer Service Service 5 7 10 12 15 29 44 55 57 61 62 65 The following symbols are used in this user manual: 1 3 2 Important information concerning your personal safety and information on how to avoid damaging the appliance.
safety instructions electrolux 5 Safety instructions 5 This appliance conforms with the following EU Directives: – 73/23/EEC dated 19.02.1973 Low Voltage Directive – 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive 92/31/EEC – 93/68/EEC dated 22.07.1993 CE Marking Directive Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off.
electrolux safety instructions How to avoid damage to the appliance • Do not line the oven with aluminium foil and do not place baking trays, pots, etc. on the oven floor, as the heat that builds up will damage the oven enamel. • Fruit juices dripping from the baking tray will leave stains, which you will not be able to remove. For very moist cakes, use a deep tray. • Do not put any strain on the oven door when open. • Never pour water directly into the oven when it is hot.
description of the appliance electrolux 7 Description of the Appliance General Overview Control panel Door handle Full glass door
electrolux description of the appliance Control Panel Temperature Pilot Light Oven Power Indicator Temperature / Time Display Function buttons Oven Functions Temperature selector Hob Cooking Zone Control Hob Cooking Zone Control Knobs Oven Features Top heat and heating elements Oven lighting Shelf positions Fan Bottom Heat Oven shelf runners, removable
description of the appliance electrolux 9 Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits. Roasting Pan For baking and roasting or as a pan for collecting fat.
electrolux before using for the first time Before Using for the first time Setting and changing the time After the appliance has been connected to the electrical supply or when there has been a power cut, the function indicator Time flashes automatically. 1. To change a time that has already been set, press the button and the button at the same time, until the function indicator Time flashes. 2. Using the rent time. or button, set the cur- After approx.
before using for the first time electrolux 11 Initial Cleaning Before using the oven for the first time you should clean it thoroughly. Caution: Do not use any caustic, abrasive cleaners! The surface could be damaged. To clean metal fronts use commercially available cleaning agents. 1. Turn the oven function switch to oven lighting . 2. Remove all accessories and the shelf support rails and wash them with warm water and washing up liquid. 3.
electrolux using the rings Using the Rings Also refer to the operating instructions for your built-in hob. It contains important information on ovenware, operation, cleaning and care. The cooker has pop-up ring switches. Press the ring switch to use it. The switch will then pop up. Heat settings • Heat settings can be set from 1-9. • Intermediate positions are possible for settings 2-7. 1 = lowest output 9 = highest output = double ring switching Switch the cooking zone off approx.
using the rings electrolux 13 front left rear left rear right Hob Cooking Zone Control Knobs Setting the heat setting 1. Select the heat setting. 2. To end the cooking process, turn back to the Off position. The power indicator light is lit as long as a ring is on.
electrolux using the rings Switching on the dual fry/cook area The control for the dual fry/cook area is switched on by turning to the right, and cannot be turned past the stop! 1. Turn the dual fry/cook control to the right. Continue turning to Position 9, and onto the symbol (you will feel a slight resistance). The stop position will then be clearly detectable. 2. Finally, turn back to the desired setting. 3. After cooking, turn back to the OFF position.
using the oven electrolux 15 Using the Oven The oven is equipped with retractable buttons for “Oven functions” and “Temperature selection”. To use, press the relevant button. The button then sticks out. Switching the Oven On and Off Temperature / Time Display Oven Power Indicator Temperature Pilot Light Meat probe indicator Button Oven function selection 1. Turn the oven functions dial to the desired function. 2. Turn the temperature selector to the desired temperature.
electrolux using the oven Oven Functions The oven has the following functions: Oven function Application Heating element/ fan Light Using this function you can light up the oven interior, e.g. for cleaning. --- Convection For baking on up to two oven levels. Set the oven temperatures 20-40 °C lower than when using Conventional. Top heat, bottomheat, fan Conventional For baking and roasting on one oven level. Top heat, bottomheat Bottom heat For baking cakes with crispy or crusty bases.
using the oven electrolux 17 Inserting the Oven Shelf, Baking Tray and Roasting Pan Shelf runner safety and anti-tip device As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge. Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for preventing the insertable components from tipping.
electrolux using the oven Inserting the oven shelf and roasting pan together Lay the oven shelf on the roasting pan. Push the roasting pan between the guide bars of the selected oven level. Additional functions Either Countdown or Meat probe can be set. Time or temperature display Countdown To set a countdown. Meat probe To set a core temperature. Selector buttons Switching off the time display You can save energy by switching off the time display.
using the oven electrolux 19 To switch on the time display Press any button until the time appears in the display again. The display can only be switched off if no Countdown or core temperature is entered. General Hints • After a function has been selected, the display flashes for about 5 seconds. While it flashes, the desired time can be set using the or buttons. • When the desired time has been set, the display flashes for another 5 seconds. The set time begins to run.
electrolux using the oven Countdown This function has no effect on the operation of the oven. 1. Press any button. “0.00” flashes in the display. 2. Within 5 seconds set the desired countdown using the or buttons (max. 2 hours 30 minutes). After 5 seconds the display shows the time remaining. When the time has elapsed, “0.00” is displayed and an audible signal sounds for 2 minutes. 3. The signal can be stopped by pressing any button.
using the oven electrolux 21 Meat probe Important: Only the meat probe supplied with the oven may be used. If replacing, please use only original replacement parts. 1. Push the tip of the meat probe right into the meat so that the tip is in the centre of the meat. 2. Insert the meat probe plug into the socket on the side wall of the oven as far as it will go. 3. Using the or button set the desired core temperature. The display changes to the current core temperature.
electrolux using the oven As soon as the core temperature set is reached, an audible signal sounds. 5. Press any key to switch off the signal. 6. Turn oven function selector and temperature selector to the Off position. Warning: The meat probe is hot. There is a risk of being burned when removing the plug and the tip of the meat probe. 7. Remove the meat probe’s plug from the socket and take the meat out of the oven. Changing the core temperature – If necessary, change the temperature using or .
using the oven electrolux 23 Mechanical door lock When the appliance is delivered the door lock is deactivated. Activating door lock 1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards. 2. Activate lever: Remove lever (1) and move 4mm to the left (2) and insert (3).
electrolux using the oven 3. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the upper edge of the door On the open side of the door trim (B) there is a guide bar (C). This must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in.
using the oven electrolux 25 To open the oven door. 1. Keep lever pressed. 2. Open the door. To close the oven Close door without pressing the lever. Deactivating door lock To deactivate the door lock, the lever is moved to the right again. Proceed as described above. Switching off the appliance does not remove the mechanical door lock.
electrolux using the oven Removing door lock 1. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards. 2. Demount lever: Remove lever (1).
using the oven electrolux 27 3. Remove trim from the under side of the door trim (B)(2) and push in (3). 4.
electrolux using the oven On the open side of the door trim(B) there is a guide bar(C). This must be pushed between the outer door panel and the guide corner(D). The clip seal(E) must be snapped in. 5. Close the oven door.
uses, tables and tips electrolux 29 Uses, Tables and Tips Cooking table The information given in the following table is for guidance only. Heat setting Cookingprocess 0 suitable for Cooking time Tips/Hints Residual heat, Off position Keeping food warm Keeping cooked foods warm as required Cover Melting Hollandaise sauce, melting butter, chocolate, gelatine 5-25 mins. Stir occasionally Solidifying Fluffy omelettes, baked eggs 10-40 mins.
electrolux uses, tables and tips We recommend when boiling or searing foods using the highest heat setting at first and then letting foods requiring a longer cooking time finish cooking on the desired heat setting. Overheated fats and oils can ignite quickly. If you are cooking foods in fat or oil (e.g. chips), remain nearby.
uses, tables and tips electrolux 31 Baking Oven function: Convection Conventional or Baking tins • For Conventional , dark metal and non-stick tins are suitable. • For Convection bright metal tins are also suitable. Oven levels • Baking with Conventional is only possible on one level. • With Convection you can bake dry cakes and biscuits on 2 baking trays at the same time. 1 baking tray: e.g. oven level 3 1 cake tin: e.g. oven level 1 2 baking trays: e. g.
electrolux uses, tables and tips General Instructions • Insert the tray with the bevel at the front. • With Conventional or Convection you can also bake with two tins next to one another on the oven shelf at the same time. This does not significantly increase baking time. When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing temperature and the temperature in the oven.
uses, tables and tips electrolux 33 Baking table Type of baking Ovenfunction Shelf Temperaposition ture °C Time Hours mins.
electrolux uses, tables and tips Type of baking Ovenfunction Shelf Temperaposition ture °C Time Hours mins. Yeast cakes with delicate toppings (e. g.
uses, tables and tips electrolux 35 Tips on baking Baking results Possible cause Remedy The cake is not browned Wrong oven level enough at the bottom Place cake lower in the oven The cake sinks (becomes soggy, lumpy, streaky) Oven temperature too high Use a slightly lower setting Baking time too short Set a longer baking time Baking times cannot be reduced by setting higher temperatures Too much liquid in the mixture Use less liquid Pay attention to mixing times, especially if using mixing machi
electrolux uses, tables and tips Frozen Ready Meals Table Food to be cooked Shelf position Temperature °C Time Conventional 3 as per manufacturer’s instructions as per manufacturer’s instructions Convection 3 200-220 as per manufacturer’s instructions Baguettes Conventional 3 as per manufacturer’s instructions as per manufacturer’s instructions Fruit flans Conventional 3 as per manufacturer’s instructions as per manufacturer’s instructions Frozen pizza Chips1) (500 g) Oven functio
uses, tables and tips electrolux 37 Roasting Oven function: Conventional Convection grilling or Roasting dishes • Any heat-resistant ovenware is suitable to use for roasting (please read the manufacturer's instructions). • Large roasting joints can be roasted directly in the roasting tray or on the oven shelf with the roasting tray placed below it. • For all lean meats, we recommend roasting these in a roasting tin with a lid. This will keep the meat more succulent.
electrolux uses, tables and tips Roasting table Type of meat Quantity Shelf Ovenfunction position Temperature °C Time Hours mins. 200-250 2:00-2:30 Beef Pot roast 1-1.5 kg Conventional 1 per cm. of thickness Roast beef or fillet - rare per cm. of thickness Convection grilling 1 1902001) 0:05-0:06 - medium per cm. of thickness Convection grilling 1 180-190 0:06-0:08 - well done per cm. of thickness Convection grilling 1 170-180 0:08-0:10 Shoulder, neck, ham joint 1-1.
uses, tables and tips electrolux 39 Type of meat Quantity Shelf Ovenfunction position Temperature °C Time Hours mins. Game Saddle of hare, leg of hare up to 1 kg Conventional 3 2202501) 0:25-0:40 Saddle of venison 1.5-2 kg Conventional 1 210-220 1:15-1:45 Haunch of venison 1.5-2 kg Conventional 1 200-210 1:30-2:15 Poultry portions 200-250g each Convection grilling 1 200-220 0:35-0:50 Half chicken 400-500g each Convection grilling 1 190-210 0:35-0:50 Chicken, poulard 1-1.
electrolux uses, tables and tips Grill Sizes Oven function: Grill or Dual grill with maximum temperature setting Important: Always grill with the oven door closed. The empty oven should always be pre-heated with the grill functions for 5 minutes. • For grilling, place the shelf in the recommended shelf position. • Always insert the tray for collecting the fat into the first shelf position from the bottom. • The grilling times are guidelines.
uses, tables and tips electrolux 41 Defrosting Oven function: Defrost perature setting) (no tem- • Unwrap the food and place it on a plate on the oven shelf. • Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time. • For defrosting, place the shelf in the 1st oven level from the bottom. Defrosting table Defrosting time mins. Further defrosting time (mins.
electrolux uses, tables and tips Drying Oven function: Convection • Use oven shelves covered with greaseproof paper or baking parchment. • You get a better result if you switch the oven off halfway through the drying time, open the door and leave the oven to cool down overnight. • After this finish drying the food to be dried.
uses, tables and tips electrolux 43 Making Preserves Oven function: Bottom heat • For preserving, use only commercially available preserve jars of the same size. • Jars with twist-off or bayonet type lids and metal tins are not suitable. • When making preserves, the first shelf position from the bottom is the one most used. • Use the shelf for making preserves. There is enough room on this for up to six 1-litre preserving jars. • The jars should all be filled to the same level and clamped shut.
electrolux cleaning and care Cleaning and Care Warning: For cleaning, the appliance must be switched off and cooled down. Warning: For safety reasons, do not clean the appliance with steam jet or high-pressure cleaning equipment. Attention: Do not use any scouring agents, sharp cleaning tools or scourers. Outside of the appliance • Wipe the front of the appliance with a soft cloth and warm water and washing up liquid. • For metal fronts, use normal commercially available cleaning agents.
cleaning and care electrolux 45 Shelf Support Rails The shelf support rails on the left and right hand sides of the oven can be removed for cleaning the side walls. Removing the shelf support rails First pull the front of the rail away from the oven wall (1) and then unhitch at the back (2).
electrolux cleaning and care Oven Lighting Warning: Risk of electric shock! Prior to changing the oven light bulb: – Switch off the oven! – Disconnect from the electricity supply. Place a cloth on the oven floor to protect the oven light and glass cover. Changing the oven light bulb/cleaning the glass cover 1. Remove the glass cover by turning it anti-clockwise and then clean it. 2. If necessary: replace with 25 watt, 230 V, 300 °C heat-resistant oven lighting. 3. Refit the glass cover.
cleaning and care electrolux 47 Oven Ceiling The upper heating element can be folded down to make it easier to clean the oven ceiling. Folding down the heating element Warning: Only fold down the heating element when the oven is switched off and there is no risk of being burnt! 1. Remove the side shelf support rails. 2. Grip the heating element at the front and pull it forwards and out over the support lug on the inner wall of the oven. 3. The heating element will now fold down.
electrolux cleaning and care Repositioning the heating element 1. Move the heating element back up towards the oven ceiling. 2. Pull the heating element forwards against the spring pressure and guide it over the oven support lug. 3. Settle it onto the support. 4. Insert shelf support rail. Important: The heating element must be positioned correctly and securely on both sides above the support lug on the inner wall of the oven.
cleaning and care electrolux 49 2. Undo the clamping levers (A) on both door hinges fully. 3. Close the oven door as far as the first position (approx. 45°). 4. Take hold of the oven door with a hand on each side and pull it away from the oven at an upwards angle (Take care: It is heavy). Lay the oven door with the outer side facing downwards on something soft and level, for example, a blanket in order to prevent scratches.
electrolux cleaning and care Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven. Let the door slide down as far as it will go. 2. Open the oven door as far as it will go. 3. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Close the oven door.
cleaning and care electrolux 51 Oven door glass The oven door is fitted with three panels of glass mounted one behind the other.The inner panels can be removed for cleaning. Important! Rough handling, especially around the edges of the front panel, can cause the glass to break. Removing the door glass panels 1. Open the oven door as far as it will go. 2. Undo the clamping levers (A) on both door hinges fully 3. Close the oven door as far as the first position (approx. 45°).
electrolux cleaning and care 4. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards. 5. Take hold of the door glass panels on their upper edge one after the other and take them out of the guide by pulling them upwards.. Cleaning the door glass panels Clean the door glass panels thoroughly with a solution of water and washing up liquid.
cleaning and care electrolux 53 2. Take hold of the door trim (B) at each side, position it on the inside edge of the door and plug the door trim (B) into the upper edge of the door On the open side of the door trim (B) there is a guide bar (C). This must be pushedThis must be pushed between the outer door panel and the guide corner (D). The clip seal (E) must be snapped in. 3.
electrolux cleaning and care 4. Fold up theclamping levers (A) on both door hinges back into their original positions 5. Close the oven door.
what to do if … electrolux 55 What to do if … Problem Possible cause Remedy The cooking zones are not functioning Refer to the operating instructions for the built-in cooking surface The oven is not heating up The oven is not switched on Switch oven on The clock has not been set Set the current time on the clock The required settings have not Check the settings been made The house wiring fuse (in the fuse box) has tripped Check the fuses.
electrolux what to do if … Warning! Repairs to the appliance are only to be carried out by qualified service engineers. Considerable danger to the user may result from improper repairs. If the appliance has been wrongly operated, the visit from the customer service technician or dealer may not take place free of charge, even during the warranty period.
installation instructions electrolux 57 Installation Instructions Attention: The new appliance may only be installed and connected by a registered expert. Please comply with this. If you do not, any damage resulting is not covered by the warranty. Safety information for the installer • The electrical installation is to be set up so that the appliance can be iso- lated from the mains with a minimum 3mm all-pole contact separation. Suitable separation devices include e.g.
electrolux installation instructions
installation instructions electrolux 59
electrolux installation instructions
disposal electrolux 61 Disposal Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities. Old appliance W on the product or on The symbol its packaging indicates that this product may not be treated as household waste.
electrolux guarantee/customer service Guarantee/Customer Service European Guarantee This appliance is guaranteed by Electrolux in each of the countries listed at the back of this user manual, for the period specified in the appliance guarantee or otherwise by law.
guarantee/customer service electrolux 63 www.electrolux.com p t b Albania +35 5 4 261 450 Rr. Pjeter Bogdani Nr. 7 Tirane Belgique/België/ Belgien +32 2 363 04 44 Bergensesteenweg 719, 1502 Lembeek Èeská republika +420 2 61 12 61 12 Budìjovická 3, Praha 4, 140 21 Danmark +45 70 11 74 00 Sjællandsgade 2, 7000 Fredericia Deutschland +49 180 32 26 622 Muggenhofer Str. 135, 90429 Nürnberg Eesti +37 2 66 50 030 Mustamäe tee 24, 10621 Tallinn España +34 902 11 63 88 Carretera M-300, Km.
electrolux guarantee/customer service p t b Slovensko +421 2 43 33 43 22 Electrolux Slovakia s.r.o., Electrolux Domáce spotrebièe SK, Seberíniho 1, 821 03 Bratislava Suomi www.electrolux.
service electrolux 65 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners. In order to be able to assist you quickly, we require the following information: – Model description – Product number (PNC) – Serial number (S No.
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