Operation Manual

Accessories can become hotter than usu-
ally. The appliance can emit an odour and
smoke. This is normal. Make sure that the
airflow is sufficient.
5. DAILY USE
WARNING!
Refer to the Safety chapters.
To use the appliance, push the knob. The
knob comes out.
5.1 Activating and deactivating
the appliance
1.
Turn the knob for the oven functions
to an oven function.
2.
Turn the knob for the temperature to
set the temperature.
3.
To deactivate the appliance, turn the
knob for the oven functions to the off
position.
5.2 Oven functions
Oven function Application
Off position The appliance is off.
True Fan Cook-
ing
To roast or roast and bake food with the same cooking
temperature, on more than one shelf, without flavour
transference.
Conventional
Cooking
To bake and roast on one oven level. The top and bot-
tom heating elements operate at the same time.
Grilling
To grill flat food items in small quantities in the middle of
the shelf. To make toast.
Fast Grilling
To grill flat food items in large quantities. To make toast.
The full grill element operates.
Turbo Grilling
To cook large pieces of meat. The grill element and the
oven fan operate one after the other and circulate hot air
around the food.
Pizza Setting To make pizza, quiche or pie.
Meat To prepare very tender and juicy roasts.
Keep Warm To keep the food warm.
Defrost To thaw frozen food.
Pyrolysis
To clean the oven. The high temperature burns off the
residual dirt. You can then remove it with a cloth when
the appliance is cold.
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