Complete Owner's Guide

3
Finding Information
TABLE OF CONTENTS
Finding Information .............................................. 2
Make a Record for Future use ........................... 2
Questions? ......................................................... 2
Safety .................................................................. 4-6
Important Safety Instructions ............................. 4
Getting Started ...................................................... 7
Grounding Instructions ....................................... 7
Liqueî‚¿ed Petroleum (Propane)
Gas Conversion ................................................. 7
Surface Cooking .............................................. 8-13
Flame Size ......................................................... 8
Proper Burner Adjustments ................................ 8
Locations of the Burners .................................... 9
Placement of Burner Heads and Caps .............. 9
Surface Cooking Utensils ................................ 10
Setting Surface Controls ...................................11
Using the Griddle ............................................. 12
Using the Simmer Plate ................................... 12
Using the Wok Stand ....................................... 13
General Care & Cleaning .............................. 14-16
Care & Cleaning Table ..................................... 14
Cleaning the Burner Grates, Burner Caps,
and Burner Heads ............................................ 15
Porcelain Enamel Cooktop
Cleaning Instructions ....................................... 16
Care & Cleaning of Stainless Steel .................. 16
Solutions to Common Problems ....................... 17
Surface Burner Do Not Light ............................ 17
Burner Flame Only Lights Half
Way Around Burner .......................................... 17
Burner Flame is Orange .................................. 17
Notes ................................................................... 18
Warranty Information ......................................... 20
Note
Save these instructions for future reference.