Complete Owner's Guide

27
To set a Broil Temperature of 550°F:
1. Arrange interior oven racks.
2. Select oven by pressing UPPEROVEN
UPPER
OVEN
.
3. Press BROIL
.
4. Press START
.
5. Place food in the oven after 2 minutes. Close the
oven door.
6. Turn food when the top side is browned and cook
on the second side.
7. Remove food. Always use oven mitts when
removing hot pans from the oven.
8. Press CANCEL

feature at any time.
Grid
Broiler
Pan
Figure 1
Setting Oven Controls


of meat by direct heat under the broil element of the
oven. The high heat cooks quickly and gives a rich,
brown outer appearance. The temperature probe
cannot be used with this mode. The oven can be
programmed to broil at any temperature from 300°F
to 550°F with a default temperature of 550°F.
Broiling
       
some smoke. If smoke is excessive, place food
further away from the broil element. Always watch
food carefully to prevent burning.

for 2 minutes.

cook on the second side. Season and serve.
        
before turning or removing food.

It allows the dripping grease to be kept away from
the high heat of the broil element (see Figure 1).
•DONOT use the broil pan without the insert. DO
NOT cover the broil pan insert with foil. The
DO NOT use
the roasting rack when broiling.
Broiling Tips
Broiling Times
 
DO NOT 

 Use pot holders or oven mitts when working with a hot oven.
 
borne illness.
Electric Wall Oven Broiling Table Recommendations
Food
Item
Rack
position
Temp
Setting
Cook Time
1st side 2nd side 
Steak 1” thick 5 550° F 6:00 4:00 Rare
5 550° F 7:00 5:00 
Pork Chops 3/4” thick 5 550° F 8:00 6:00 Well
 3 450° F 20:00 10:00 Well
 5 450° F 8:00 6:00 Well
Fish 5 500° F 13:00 0:00 Well
Shrimp 3 550° F 5:00 0:00 Well
Hamburger 1” thick 5 550° F 9:00 7:00 
3 550° F 10:00 8:00 Well
Figure 2