User manual

8. OVEN - DAILY USE
WARNING!
Refer to Safety chapters.
8.1 Activating and deactivating
the appliance
It depends on the model if
your appliance has knob
symbols, indicators or
lamps:
• The indicator comes on
when the oven heats up.
• The lamp comes on when
the appliance operates.
• The symbol shows
whether the knob controls
one of the cooking zones,
the oven functions or the
temperature.
1. Turn the knob for the oven functions
to select an oven function.
2. Turn the knob for the temperature to
select a temperature.
3. To deactivate the appliance turn the
knobs for the oven functions and
temperature to the off position.
8.2 Safety thermostat
Incorrect operation of the appliance or
defective components can cause
dangerous overheating. To prevent this,
the oven has a safety thermostat which
interrupts the power supply. The oven
activates again automatically when the
temperature drops.
8.3 Oven functions
Sym-
bol
Oven function Application
Off position The appliance is off.
Conventional Cooking To bake and roast food on 1 shelf position.
Grilling To grill flat food and to toast bread.
The maximum temperature for this function is 210
°C.
Bottom Heat To bake cakes with crispy bottom and to preserve
food.
Fan Cooking To roast or roast and bake food with the same
cooking temperature, on more than 1 shelf posi-
tion, without flavour transference.
Defrost To defrost frozen food.
To use this function, the knob for the temperature
must be in the off position.
Light Cooking To bake in tins and dry on 1 shelf position at a low
temperature.
Defrost To defrost frozen food.
To use this function, the knob for the temperature
must be in the off position.
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