User manual

9. OVEN - CLOCK FUNCTIONS
9.1 Minute Minder
Use it to set a countdown time.
This function has no effect on
the operation of the
appliance.
1. Set an oven function and the
temperature.
2. Turn the knob for the timer as far as it
goes, then turn it to necessary time
period.
After the time period is completed, an
acoustic signal sounds.
10. OVEN - USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
10.1 Inserting the accessories
Wire shelf:
Put the shelf between the guide bars of
the shelf support. The double side edges
should be at the back of the oven and
point up.
Tray:
Do not push the baking tray
all the way to the back wall of
the cavity. This prevents the
heat from circulating around
the tray. The food may be
burnt, especially in the rear
part of the tray.
Push the tray or deep pan between the
guide bars of the shelf support. Make sure
it does not touch the back wall of the
oven.
11. OVEN - HINTS AND TIPS
WARNING!
Refer to Safety chapters.
The temperature and baking
times in the tables are
guidelines only. They depend
on the recipes and the quality
and quantity of the
ingredients used.
11.1 General information
• The appliance has four shelf positions.
Count the shelf positions from the
bottom of the appliance floor.
• The appliance has a special system
which circulates the air and constantly
recycles the steam. With this system
you can cook in a steamy environment
and keep the food soft inside and
crusty outside. It decreases the
cooking time and energy consumption
to a minimum.
• Moisture can condense in the
appliance or on the door glass panels.
This is normal. Always stand back from
the appliance when you open the
appliance door while cooking. To
decrease the condensation, operate
the appliance for 10 minutes before
cooking.
• Clean the moisture after each use of
the appliance.
• Do not put the objects directly on the
appliance floor and do not put
ENGLISH
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