User manual

CALCIUM QUANTITY TABLE INDICATED FROM W.H.O. (World Health
Organization)
Calcium de‐
posit
Water hardness Water classifi‐
cation
Run decalcifi‐
cation every
(French de‐
grees)
(German de‐
grees)
0 - 60 mg/l 0 - 6 0 - 3 Sweet of soft 75 cycles - 2.5
months
60 - 120 mg/l 6 - 12 3 - 7 Medium hard‐
ness
50 cycles - 2
months
120 - 180 mg/l 12 - 18 8 - 10 Hard or calca‐
reous
40 cycles - 1.5
months
over 180 mg/l over 18 over 10 Very hard 30 cycles - 1
month
1. Fill in the water tank with 850 ml of
water and 50 ml of citric acid (five
teaspoons). Deactivate the oven and
wait for approximately 60 minutes.
2. Activate the oven and set the
function True Fan + Steam. Set the
temperature 230 °C. Deactivate it
after 25 minutes and let it cool down
for 15 minutes.
3. Activate the oven and set the
function True Fan + Steam. Set the
temperature between 130 and 230
°C. Deactivate it after 10 minutes.
Let it cool down and continue with the
removal of the tank contents. Refer to
"Emptying the water tank".
4. Rinse the water tank and clean the
remaining lime residue in the oven
with a cloth.
5. Clean the drain pipe by hand in warm
water with soap. To prevent damage,
do not use acids, sprays or similar
cleaning agents.
10.7 Cleaning the oven door
The oven door has three glass
panels.You can remove the oven door
and the internal glass panels to clean
them.
The oven door can close if
you try to remove the glass
panels before you remove
the oven door.
CAUTION!
Do not use the appliance
without the glass panels.
1. Fully open the door and identify the
hinge to the right side of the door.
2. Push the tightening component until
it pulls back.
3. Hold the pushed component with one
hand. Use a screwdriver with the
other hand to lift and turn the right
side hinge lever.
ENGLISH 29