User manual

WARNING!
Do not put the same pan on
two burners.
WARNING!
Do not put unstable or
damaged pots on the
burners to prevent from spill
and injury.
CAUTION!
Make sure that the bottoms
of pots do not stand above
the control knobs, otherwise
the flame heats the control
knobs up.
CAUTION!
Make sure that pot handles
are not above the front edge
of the cooktop.
CAUTION!
Make sure that the pots are
placed centrally on the
burners in order to get
maximum stability and to get
lower gas consumption.
CAUTION!
Liquids spilt during cooking
can cause the glass to
break.
5.2 Energy saving
• If it is possible, always put the lids on
the cookware.
• When the liquid starts to boil, turn
down the flame to barely simmer the
liquid.
5.3 Diameters of cookware
Use cookware with
diameters applicable to the
size of burners.
Burner Diameter of
cookware
(mm)
Rapid 180 - 260
Semi-rapid (rear right) 120 - 240
Semi-rapid (front left) 120 - 220
Semi-rapid (front right) 120 - 220
6. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
6.1 General information
• Clean the hob after each use.
• Always use cookware with clean
bottom.
• Scratches or dark stains on the
surface have no effect on how the hob
operates.
• Use a special cleaner applicable for
the surface of the hob.
WARNING!
Do not use knives, scrapers
or similar instruments to
clean the surface of the
glass or between the rims of
the burners and the frame (if
applicable).
• Wash stainless steel parts with water,
and then dry them with a soft cloth.
6.2 Pan supports
The pan supports are not
resistant to washing in a
dishwasher. They must be
washed by hand.
1. Remove the pan supports to easily
clean the hob.
Be very careful when
you replace the pan
supports to prevent the
hob top from damage.
2. The enamel coating occasionally can
have rough edges, so be careful
when you wash the pan supports by
hand and dry them. If necessary,
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