User manual

To override The Child Safety Device for
only one cooking time
•
Activate the appliance with
. The sym-
bol
comes on.
•
Touch
for 4 seconds. Set the heat
setting in 10 seconds. You can operate
the appliance.
• When you deactivate the appliance with
, The Child Safety Device operates
again.
HELPFUL HINTS AND TIPS
COOKWARE
Information about the cookware
• The bottom of the cookware must be as
thick and flat as possible.
• Cookware made of enamelled steel and
with aluminium or copper bottoms can
cause the colour change on the glass-ce-
ramic surface.
ENERGY SAVING
How to save energy
• If it is possible, always put the lids on the
cookware.
• Put cookware on a cooking zone before
you start it.
• Stop the cooking zones before the end of
the cooking time to use residual heat.
• The bottom of pans and cooking zones
must have the same dimension.
THE EXAMPLES OF COOKING
APPLICATIONS
The data in the table is for guidance only.
Heat
set-
ting
Use to: Time Hints
1 Keep warm the food you cooked as re-
quired
Put a lid on a cookware
1-2 Hollandaise sauce, melt: butter, choco-
late, gelatine
5-25
min
Mix from time to time
1-2 Solidify: fluffy omelettes, baked eggs 10-40
min
Cook with a lid on
2-3 Simmer rice and milkbased dishes,
heating up ready-cooked meals
25-50
min
Add the minimum twice as much
liquid as rice, mix milk dishes part
procedure through
3-4 Steam vegetables, fish, meat 20-45
min
Add some tablespoons of liquid
4-5 Steam potatoes 20-60
min
Use max. ¼ l water for 750 g of po-
tatoes
4-5 Cook larger quantities of food, stews
and soups
60-150
min
Up to 3 l liquid plus ingredients
6-7 Gentle fry: escalope, veal cordon bleu,
cutlets, rissoles, sausages, liver, roux,
eggs, pancakes, doughnuts
as nec-
essary
Turn halfway through
7-8 Heavy fry, hash browns, loin steaks,
steaks
5-15
min
Turn halfway through
9 Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep-fry chips
CARE AND CLEANING
Clean the appliance after each use.
Always use cookware with clean bottom.
8 electrolux