Instruction Manual

9
OPERATING YOUR APPLIANCE
Recommended temperatures for Chilling Wine:
Red Wines: 15 ~ 18°C (59 ~ 64.4°F)
Dry / White Wines: 9 ~ 14°C (48.2 ~ 57.2°F)
Sparkling Wines: 5 ~ 8°C (41 ~ 46.4°F)
 The appliance should be placed where the ambient temperature is between 10~38°C (50~100°F). If the ambient
temperature is above or below this range, the performance of the unit may be affected. Placing your unit in extreme
cold or hot conditions may cause interior temperatures to fluctuate.
 Connect power cord to a properly grounded outlet.
 This appliance is equipped with Memory IC – should there be a power interruption, unit will auto recover at last
setting.
Control Panel:
Smart control mode
 When the door is opened, inner light automatically start up and inner fan stop working.
 When the door is closed, inner light automatically shut down.
 Door ajar alarm: When the door is opened more than 5 minutes, will send out alarming sound, compressor and
outer fan will stop working.
Force Quit the Smart control mode
 Press and hold the buttons left and right simultaneously for 5 seconds, the small dot in the upper left
corner of the LED will bright.
 After quit the Smart control mode, the alarm will not sound when the door is open for more than 5 minutes.
 Notice: The interior light can only be controlled by pressing the button.
 Press and hold the buttons left and right simultaneously for 5 seconds to re-enter the Smart control
mode.
LOCK
 Press and hold for 3 seconds to lock or unlock the control panel.
 If illuminated, indicates the control panel is locked.