Owner's Manual

Elkay
®
Stainless Steel Sink Care and Cleaning Instructions
Your Elkay
®
stainless steel sink is designed to give you a lifetime of service. For your
convenience, we’ve outlined our recommended care and cleaning instructions.
Prior to cleaning your stainless steel sink, confirm your sink model and finish. If you
need help finding this information, please:
Visit the Elkay Help Center: https://helpcenter.elkay.com/hc/en-
us/sections/360000408813-Care-and-Cleaning
Contact Elkay Customer Care: email custcare@elkay.com or call 800-476-4106
Scan the QR code below
Daily cleaning of your stainless steel sink is recommended to avoid build-up of soap or
mineral deposits, which may adversely impact the product’s appearance. Use an
ordinary mild detergent to wash the sink, rinse, and then dry with a soft cloth.
DO
DO clean your Elkay stainless steel sink prior to first use.
DO wash and dry your sink after each use.
DO use a bottom grid or rinsing basket to protect your sink.
DO run cold water in the sink when pouring boiling water inside it.
DO NOT
DO NOT use soap pads, steel wool or wire brushes on or within your sink; the
particles can adhere to the sink surface and will eventually rust. If an abrasive
pad must be used, we recommend you use blue Scotch-Brite
®
No-Scratch pads.
Others will scratch and dull the surface.
DO NOT use dish mats, as these can trap soap and dirt, hindering cleanliness
and harboring harmful bacteria.
DO NOT use cleaners containing ammonia, chlorides (bleach) or other harsh
chemicals. If exposed to bleach, your stainless steel sink should be rinsed
immediately to prevent corrosion.
DO NOT store open containers of household cleaners and chemicals containing
chlorides beneath the sink: bleach, acid, drain cleaner and toilet bowl cleanser.
Vapor emission may cause corrosion and pitting to the exposed stainless steel
and other metals, such as water supply lines.
DO NOT leave standing water or liquids, such as coffee or tea, in your sink;
doing so may result in unwanted stains.
General Cleaning

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