Specification Sheet

SPECIFICATIONS
Gourmet (Lustertone®) Stainless Steel
Double Bowl Top Mount Sink
Model(s) LGR3722
In keeping with our policy of continuing product improvement, Elkay reserves the right to change product specifications without notice. Please visit elkay.com
for the most current version of Elkay product specification sheets. This specification describes an Elkay product with design, quality, and functional benefits to the
user. When making a comparison of other producers’ offerings, be certain these features are not overlooked.
Elkay REV 11032015 2222 Camden Court © 2015
elkay.com/lgr3722 Oak Brook, IL 60523 LGR3722_spec.pdf
PRODUCT SPECIFICATIONS
Gourmet (Lustertone®) Stainless Steel Double Bowl Top Mount
Sink. Overall dimensions are 37" x 22" x 10". Sink is manufactured
from 18 gauge 304 Stainless Steel with a Lustrous Highlighted Satin
finish, Rear Center drain placement and SoundGuard®.
Installation Type:
Top Mount
Material:
304 Stainless Steel
Finish:
Lustrous Highlighted Satin
Gauge:
18
Sound Deadening:
SoundGuard®
Number of Bowls:
2
Sink Dimensions:
37" x 22" x 10"
Bowl 1 Dimensions:
14" x 18" x 9-7/8"
Bowl 2 Dimensions:
16" x 16" x 7-7/8"
Drain Size:
3-1/2" (89mm)
Drain Location:
Rear Center
Minimum Cabinet Size:
42"
Mounting Hardware:
Part # 64090014 included for
countertops up to 3/4" (19mm) thick
Cutout Template #:
1000001267
Template is available for download at elkay.com
Cutout Dimensions for Top Mount Installation:
36-3/8" x 21-3/8" (924mm x 543mm) with 1-1/2" (38mm) corner
radius
Sinks are listed by IAPMO
®
as meeting the applicable
requirements of the Uniform Plumbing Code
®
, International
Plumbing Code
®
, and National Plumbing Code of Canada.
Product Compliance:
BUY AMERICAN ACT
ASME A112.19.3/CSA B45.4
Clean and Care Manual (PDF)
Installation Instructions (PDF)
Limited Lifetime Warranty (PDF)
Installation Profile:
Hole Drilling Configurations:
PART:________________________________QTY: _____________
PROJECT:______________________________________________
CONTACT:______________________________________________
DATE:__________________________________________________
NOTES:_________________________________________________
APPROVAL:_____________________________________________

Summary of content (2 pages)