Combi-Steamer GENIUS Compact Combi-Steamer Joker T Operation Manual
Dear customer, You have chosen an Eloma combi-steamer. Thank you for your confidence. This operation manual is for the combi steamer model Genius compact and Joker T. Please read the installation and operating instructions in full before starting up the appliance and make sure to pay particular attention to the safety information. They contain important information on correct installation and operation. This unit may only be used for preparing food in commercial kitchens.
Operation Manual Combi-Steamer Genius compact and Joker T 6-23 Table of contents: 1. 3. 4. 5. 6. 7. 8. Combi cooking . .................................................. 28 9. Preheat – Cool Down Active Temp .................. 29 10. HACCP . ............................................................. 30 10.1 Serial Interface – Connecting cable .......... 30 10.2 Selection and printing of recorded cooking processes .................................... 31 11 Special programs ..........................
Pictograms/symbols used Danger! Indicates a situation presenting an immediate danger, which, if if not avoided, will result in serious injury or death. Warning! Indicates a potentially dangerous situation, which, if not avoided, could result in serious injury.
1. Safety information - Installing the appliance incorrectly, making incorrect settings on it or modifying it can lead to damage, injury or even death. - Read the installation and operating instructions for the combi steamer through carefully before starting it up. Use for intended purpose - The appliance shall only be used for its intended purpose, namely the professional preparation of food. - Eloma combi steamers are designed for use in commercial environments.
- Only authorised customer service personnel may open the side wall and carry out repairs and maintenance work. Risk of injury Installation - Please refer to the installation instructions for precise information on how to install the appliance. Only authorised customer service personnel may install appliances, put them into operation and perform maintenance work on them.
Notes on maintenance - To keep the appliance in perfect working order, an authorised service partner should carry out maintenance work on it at least once a year. - We recommend that you agree a maintenance contract for this purpose. - If the appliance is not going to be used for a prolonged period, turn it off, disconnect it from the mains and close the water tap.
2. Control panel and functional description 2.
2.2 Operation with Scout Climatic Monitor Direction arrows Temperature Use the Joker Scout direction arrows to move the Climatic cursor on the Climatic monitor, to reach other input fields and to set data, characters etc. Whenever a field is yellow, it is ready for inputs. Humidity A short touch of any arrow changes inputs step by step. If you keep the arrow pressed, changes are executed quickly. Press OK to confirm every input or setting. OK 2.
3. Start-up in manual operation Prior to start : Open water tap. Press key ON/OFF, a start-up screen appears. The appliance is ready for work. LED is lit. Eloma Standby-screen Start-up screen Program List Menu group Cooking process Special program As standard the operation mode display indicates manual input is set as first start-up screen. Press sensor key Special program, Special and select Setup with direction arrows and confirm with OK.
After selection of a cooking procedure and OK, you must set – time – or core temperature. 1. Input time 2. Input core temperature 3.Input lines Menu back Menu back Menu back Save Save Save Next Step Next Step Next Step Preheat OFF Preheat OFF Preheat OFF Four-figure time display from 00:00 to 23:59. Basic setting is 00:00 move arrow to get to = continuous operation. Time setting is 23:59 move arrow and you get again = continuous op.
3.
3.4 Manual operation – Input of several steps ( Steptronic ® ) (Steptronic ® allows to combine several steps, also time and core temperature combined.) Input of the first cooking step as described in Sec. 4. To proceed to a second step, press touch key Next step and repeat input as described before. Continue until all desired steps are entered and press START. The actual situation of the program is displayed step by step. Up to 20 cooking steps are possible. Step 1 Step 3 etc.
3.6 Display of actual values ( Steptronic ®) While a program is running down, touch one of the direction arrows and the actual values for temperature and humidity are displayed for 5 seconds. Then the display returns to the desired set values. The core temperature field displays constantly the actual core temperature and at the right corner the adjusted core temperature.
3.7 Additional functions Go to Additional functions to select further functions. Enter manually temperature/humidity and time or core temperature, confirm with OK. Go to “Additional“, using arrow and proceed as described. Manual input Additional functions Additional function active Manual Input Menu back Menu back Save Save Next Step Next Step Preheat OFF Preheat OFF Select or, as the case may be, cancel function by pressing OK, ““ appears respectively disappears.
4. Cooking procedures For a shortcut to the temperature/moisture parameters necessary for the desired cooking procedure, you can use the screen "Selection cooking procedures". To select preset temperature/humidity parameters press cooking process. Once in the cooking process, press the Joker Scout arrow keys to select the desired cooking procedure. Once you selected and entered your choice, the interface for the cooking procedure definition opens.
5. Program Storage Program number Input field name Input field number << Cursor to the left >> Cursor to the right Delete characters to the left Delete characters to the right Menu back Save A -> a a -> A Program name Confirm Program name / No. Symbol Favourite Field : Letters, numbers, characters Name proposals Help Favourite mark Info line 5.1 Save Programs Enter any program and touch sensor key Save.
Select and edit a program name out of the name proposals Menu back Menu back Save Next Step Menu back Save Save A -> a a -> A A -> a a -> A Help Help Preheat OFF Use Joker direction arrows to bring up the first letter, confirm with OK. Use Joker Scout arrow to bring up name proposals. Two already existing program names starting with the same letter are displayed. Use Joker Scout arrow to bring up further program names, starting with the same letter, if available.
Select a program to be a Favourite Symbol Favourite Menu back Menu back Save Save A -> a a -> A A -> a a -> A Help Help We recommend to mark programs that are frequently used to be Favourites. It is then possible to create the list of favourites, facilitating a quick search. Two possibilities to mark a Favourite: 1. Set the cursor to the symbol favourite and confirm with OK 2. Confirm program name with enter, the cursor goes to “Favourite“. Confirm with OK, it is marked „“.
5.2 Delete a Program Bring up the program from the program list and confirm with OK . Manual Input Manual Input Menugroup Delete program Manual Input Delete program Favourites Preheat OFF Preheat OFF Set the time or the core temperature to ”0” “ and press sensor key Delete program. The complete program is deleted. 5.3 Preheat OFF Copy a Program Saved programs can be overwritten or copied. Bring up the program and confirm with OK.
5.4 Select and start a Program from the Program List Touch sensor key Program List to bring up all saved programs, maximum 300. Display 1st step Manual Steam Change Step Select a program Next Step Manual Input Menugroup Favourites Program indication Preheat OFF Menu back Save Next Step Start Time Use Joker direction arrows and to select a program. Press Start/Stop to start this program immediately. Press OK to have it displayed for information and continue with Start /Stop.
5.6 Delayed start in program operation The start of a program can be delayed for up to 24 hours. Select a program from any list and confirm with OK. Press sensor key Start time. Use the Joker Scout arrows or to set the start time and start pressing Program selection Set Start time Select “Start time“ Manual Input Menu back Menugroup Save Favourites Next Step Preheat OFF Start Time To stop this function, press key. Menu back Help key.
6. Menu groups in fully automatic operation 6.1 Select and start a program via menu group With the sensor keys Program List, Favourites and Menu Group, you can open the display Menu Group. Use the arrow keys to select the desired menu group, the middle is selected with the OK key. With the Joker Scout arrow keys and you can select the program saved in the respective menu group. Press Start/Stop to start it right away or display it by pressing OK and then start it with “Start/Stop”.
7. Special Programs Touch sensor key Special Program to bring up further special programs and functions. 7.1 Regenerating Program List Manual Input Menu group Autoclean Cooking process Special program Menu back Save Next Step HACCP Preheat OFF Special Press sensor key Special program and confirm Regenerating with OK. The Climatic monitor indicates between the striped field the banquet cooking range for temperature/humidity. Standard setting for banquet is 140°C and 50% humidity.
7.2. LT-Cooking (Low temperature) Menu back Manual Input Save Autoclean Next Step HACCP Preheat OFF Special Menu back Save Next Step Preheat OFF Touch sensor key Special program, use Joker arrow to select LT cooking and confirm with OK. The Climatic monitor indicates below the striped field the LT cooking range for temperature/humidity. Standard setting for LT cooking is 80°C and 20% humidity. Use Joker Scout arrows to determine temperature/humidity and confirm with OK.
7.3 Cook & Hold Menu back Manual Input Save Autoclean Next Step HACCP Preheat OFF Special Menu back Save Next Step Preheat OFF Touch sensor key Special Program , use Joker arrow to select Cook & Hold and confirm with OK. The Climatic monitor indicates the Cook & Hold range for temperature/humidity. Standard setting for Cook & Hold is 70°C and 40% humidity. Use Joker Scout arrows to determine temperature/humidity and confirm with OK.
7.4 Delta-T- Cooking Manual Input Menu back Autoclean Menu back Save Save Next Step HACCP Next Step Preheat OFF Special Preheat OFF Touch sensor key Special Program, use Scout arrow to select T-Cooking and confirm with OK. The Climatic monitor indicates the T-Cooking range for temperature/humidity. Standard setting for T-Cooking is 40°C and 40% humidity. Use Joker Scout arrows to determine temperature/humidity and confirm with OK.
7.5 Baking Manual Input Menu back Autoclean Menu back Save Save Next Step HACCP Next Step Preheat OFF Special Touch sensor key Special programs. Use the Scout arrow to select “Baking” and confirm with OK. With the Climatic Cursor the temperature/steam quantity can be set. Input range: temperature 0°C – 300°C, and steam quantity 10 – 1000 ml or seconds. Standard setting for baking is temperature 180°C und steam quantity is 0. Preheat OFF Manual baking program. 1.
8. Combi cooking Combi cooking can be selected manually or while running a program. Different cooking program can be started at different times. The sensor key Combi Cooking is available: 1. during cooking 2. if you have pressed Preheating, after the Active Temp procedure. 3. in a multi-step program during the Active Temp procedure of the last cooking step. Manual selection as described in Sec. 3.1, select a cooking program from the program list or select a cooking procedure.
9. Preheat – Cool Down Active Temp For all cooking programs and for the special programs: Banquet, LT-Cooking, Cook&Hold, ∆T-Cooking, it is possible to add the function “Active Temp“. When selecting the function “Active temp“ the temperature in the oven cavity is brought to a pre-set nominal temperature. In case the cooking chamber temperature is below this nominal value, the cavity is heated up.
10. HACCP An annular memory can save up to 200 programs. All processing data is recorded continuously and automatically. Once a cooking program is terminated with “Start/Stop” or through automatic switch off at program end, its protocol is stored. The cleaning program Autoclean is also stored. 10.1 Serial Interface – Connecting cable Protocols may be printed by means of connecting the steamer to a printer capable of printing at least 40 characters per line. Printer adjustment : 9600, N, 8, 1.
10.2 Selection and printing of recorded cooking processes The connecting cable shall only be plugged or unplugged if both, the steamer and the printer, are switched off, otherwise the control unit or the printer may be damaged The appliance must be switched on with no program in progress. Any exact HACCP recording presupposes the correct setting of the real time. Refer to Sec. 11.2.1. Touch sensor key Special Program and select HACCP with the sensor key.
11 Special programs 11.1 Weekly program Use the function weekly program for stored programs that are supposed to be started at a certain day and time of the week. Manual Input Menu back Menu back Autoclean HACCP Special Help Touch sensor key Special Program, Special and confirm Week program with OK. Use Joker Scout arrows to select the day of the week and to set the desired start time of the selected program. Confirm with OK.
11.2.2 Start Sreen You can select 5 different start-up displays. Menu back Menu back Help Help Select or deselect with "" by pressing OK. Screen Manual input , see Sec. 3., is not displayed. 10.2.3 Language Menu back Menu back Help Help All functions, menus and information can be displayed in different languages. Use Joker Scout arrows or and confirm whatever language you like with OK, it is then marked „“. 11.2.
12 Cleaning the cooking chamber 12.1 Automatic self cleaning Autoclean Programm Info Manual Input Menu back Menu back Autoclean Start Time Start Time Program Info Program Info HACCP Special Help Help Prior to starting autoclean, make sure that enough cleaning products are available – visual control. Touch sensor key Special Program. Select autoclean with the sensor key.
12.2 Delay start of autoclean It is possible to have the cleaning started automatically within a period of up to 24 hours. Select autoclean on the screen “Special programs” and press sensor key Start Time! Start Time can be pre-programmed. Press Start/Stop. The autoclean program is recorded. See Sec. 11.2.1 and make sure, the correct date and time is set. 12.3 Selection and printing of recorded autoclean protocols Go to the function HACCP Sec. 10.1.
13. Hints on operational safety Please do observe carefully the detailed installation instructions. Only approved Eloma cleaning agents may be used. All safety devices inside the unit have been designed to the use of these products in order to comply with the standard specifications of the drinking water supply. Other cleaning products can possibly cause irreparable rust damages in the cooking chamber, as well as damage pumps and seals.
14. Communication ProConnect Combi steamer 14.1 Start up communication ProConnect Combi steamer Genius compact, Joker T Use the appropriate cable to establish a communicating connection between PC and combi steamer, “Point-to-Point” connection RS 232. Plug the connecting cable to external SubD9 port in the hose shower tulip and connect the other end to the PC. PC RS 232 Connection or The combi steamer is in standby mode, it may be necessary to switch off the combi steamer.
15. Error 15.1 Error display Press sensor key Help to get valuable information regarding failures. The displayed symbols explain possible failure causes and offer remedies. If your Joker does not work correctly, take the following list and try to help yourself. If you do not succeed, switch off and disconnect the unit from the mains. Call the after-sales service. Press sensor key menu back to return to the previous screen immediately. After a certain period of time this is also done automatically.
15.2 Error Message Error Description Reaction, error remedy 111 Probe cooking chamber 1 no signal Operation stop! Customer service call! 113 Meat probe no signal sensor 1 Warning! Customer service call! Meat probe operation is possible!. 114 Meat probe no signal sensor 2 Warning! Customer service call! Meat probe operation is possible! 115 Meat probe no signal sensor 3 Warning!.
15.3 Trouble Shooting If your Joker isn’t working properly, review the following list first. If you do not succeed, switch off, disconnect from mains, close water tap. Call the after-sales service Failure Possible Cause Remedy No required heating External main switch is turned off Turn the main switch on. capacity, fan does not start Fuse has tripped Check the fuses in the building's distribution system.
16. Cleaning and maintenance Regular cleaning of the combi steamer is of utmost importance. Only Eloma recommended cleaner agents may be used. Please observe the manufacturer's operating instructions. Caring for the door sealing A door sealing is subject to wear. Proper care of sealing prolongs service life. − Grease and caustic cleaning agents attack and weaken the sealing material and thereby accelerate the rate of wear. − Chicken and pork grease are very aggressive.
Notes: 43
Notes: 44
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