User's Manual

ESP Systems Manager User Manual 8
Every FOH employee
needs to know how to
use the Kitchen-Linc.
Use the Kitchen-Linc
with EVERY table, to
capture good data and
build good habits.
MAINTENANCE
No on-going
maintenance required.
If it ever needs to be re-
set, unplug it for a
minute and plug it
back in.
CLEANING
Spray with hose or
clean with water. No abrasives.
Clean daily.
ESP BAR – LINC TIPS
Bartenders should use
the Bar-Linc with
EVERT order.
This will capture good
performance data and
build good habits.
.
MAINTENANCE
No ongoing
maintenance required.
To reset unplug for 1
minute and plug back in.
CLEANING
Spray off with hose, or
clean with water. No
abrasives.
Clean daily.
LMS: Learning Management System
Insert info here
ESP E-Learning:
Included above?
All these alerts will appear on the Host-Linc, some will also appear on the Managers watch. You
now have two tools to assist you in identifying holes in your service model. FOH Managers can
immediately re-position the team to address the situation. Hosts will be relied on to assist in
reacting to these alerts.