---cooking USE AND CARE GUIDE MODELNO. EN600C4 EMBRACE EUROPEAN QUALITY+PASSION www. eu roappli a nces.com .
Congratulations on the purchase of your new Ceramic Hob. We recommend that you spend some time to read this Instruction / Installation Manual in order to fully understand how to install correctly and operate it. For installation, please read the installation section. Read all the safety instructions carefully before use and keep this Instruction / Installation Manual for future reference. Product Overview Top View 1. max. 1200 W zone 2. max. 1800 W zone 3. max. 1200 W zone 4. max. 1800 W zone 5.
Product Information The microcomputer ceramic cooker hob can meet different kinds of cuisine demands because of resistance wire heating, micro-computerized control and multi-power selection, really the optimal choice for modern families. The ceramic cooker hob centers on customers and adpots personalized design. The hob has safe and reliable performances, making your life comfortable and enabling to fully enjoy the pleasure from life.
Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Always centre your pan on the cooking zone. Always lift pans off the ceramic hob – do not slide, or they may scratch the glass. Using your Ceramic Hob To start cooking • After power on, the buzzer beeps once, all the indicators light up for 1 second then go out, indicating that the ceramic hob has entered the state of standby mode. 1.
3. Select a heat setting by touching the or control. • If you don’t choose a heat setting within 1 minute, the ceramic hob will automatically switch off. You will need to start again at step 1. • You can modify the heat setting at any time during cooking. When you have finished cooking 1a. Turn the cooking zone off by scrolling down to “- “or touching control together. and 1b. Turn the whole cooktop off by touching the ON/OFF control. 2.
Locking the Controls • You can lock the controls to prevent unintended use (for example children accidentally turning the cooking zones on). • When the controls are locked, all the controls except the ON/OFF control are disabled. To lock the controls Touch the keylock control. The timer indicator will show “ Lo “ To unlock the controls 1. Make sure the ceramic hob is turned on. 2. Touch and hold the keylock control for a while. 3. You can now start using your ceramic hob.
Using the Timer You can use the timer in two different ways: • You can use it as a minute minder. In this case, the timer will not turn any cooking zone off when the set time is up. • You can set it to turn one cooking zone off after the set time is up. • You can set the timer up to 99 minutes. Using the Timer as a Minute Minder If you are not selecting any cooking zone 1. Make sure the cooktop is turned on. Note: you can use the minute minder even if you’re not selecting any cooking zone. 2.
5. When the time is set, it will begin to count down immediately. The display w ill show the remaining time and the timer indicator will flash for 5 seconds. 6. Buzzer will bips for 30 seconds and the timer indicator shows “- - “ when the setting time finished. Setting the timer to turn one cooking zone off 1. Touch the or of the corresponding cooking zone you want to set the timer for. 2.
3.Touching the and together, the timer is cancelled, and it shows ” --” in the minute display. 4. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator flash for 5 seconds. NOTE: The red dot next to power level indicator will illuminate indicating that zone is selected. 5. When cooking timer expires, the corresponding cooking zone will be switch off automatically.
• Using a lid will reduce cooking times and save energy by retaining the heat. • Minimise the amount of liquid or fat to reduce cooking times. • Start cooking on a high setting and reduce the setting when the food has heated through. Simmering, cooking rice • Simmering occurs below boiling point, at around 85˚C, when bubbles are just rising occasionally to the surface of the cooking liquid. It is the key to delicious soups and tender stews because the flavours develop without overcooking the food.
Heat Settings The settings below are guidelines only. The exact setting will depend on several factors, including your cookware and the amount you are cooking. Experiment with the cooktop to find the settings that best suit you.
Boilovers, melts, and hot sugary spills on the glass Spillovers on the touch controls Remove these immediately with a fish slice, palette knife or razor blade scraper suitable for ceramic glass cooktops, but beware of hot cooking zone surfaces: 1. Switch the power to the cooktop off at the wall. 2. Hold the blade or utensil at a 30° angle and scrape the soiling or spill to a cool area of the cooktop. 3. Clean the soiling or spill up with a dish cloth or paper towel. 4.
The glass is being scratched. Some pans make crackling or clicking noises. Rough-edged cookware. Use cookware with flat and smooth bases. See ‘Choosing the right cookware’. Unsuitable, abrasive scourer or cleaning products being used. This may be caused by the construction of your cookware (layers of different metals vibrating differently). See ‘Care and cleaning’. This is normal for cookware and does not indicate a fault.
L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm) 590 520 50 46 560 490 50 mini Under any circumstances, make sure the ceramic cooker hob is well ventilated and the air inlet and outlet are not blocked. Ensure the ceramic cooker hob is in good work state. As shown below Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least 760mm.
A B C D screw bracket Screw hole base Adjust the bracket position to suit for different work surface’s thickness. Cautions 1. The ceramic cooker hob must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation by yourself. 2. The ceramic cooker hob shall not be mounted to cooling equipment, dishwashers and rotary dryers. 3.
1. If the cable is damaged or needs replacing, this should be done by an after-sales technician using the proper tools, so as to avoid any accidents. 2. If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must be installed with a minimum gap of 3mm between the contacts. 3. The installer must ensure that the correct electrical connection has been made and that it complies with safety regulations. 4. The cable must not be bent or compressed. 5.
Installation Electrical Shock Hazard • • • • • Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance on it. Connection to a good earth wiring system is essential and mandatory. Alterations to the domestic wiring system must only be made by a qualified electrician. Failure to follow this advice may result in electrical shock or death. Cut Hazard • Take care - panel edges are sharp. • Failure to use caution could result in injury or cuts.
until the surface is cool. • Never leave metal objects (such as kitchen utensils) or empty pans on the cooktop as they can become hot very quickly. • Beware: magnetisable metal objects worn on the body may become hot in the vicinity of the cooktop. Gold or silver jewellery will not be affected. • Keep children away. • Handles of saucepans may be hot to touch. Check saucepan handles do not overhang other cooking zones that are on. Keep handles out of reach of children.
This appliance is labeled in compliance with European directive 2002/96/EC for Waste Electrical and Electronic Equipment (WEEE). By ensuring that this appliance is disposed of correctly, you will help prevent any possible damage to the environment and to human health, which might otherwise be caused if it were disposed of in the wrong way. The symbol on the product indicates that it may not be treated as normal household waste.
