USER GUIDE & INSTALLATION INSTRUCTIONS Classic Deluxe 90 Dual Fuel Australia U111289-01
Contents 1. 2. 1 9. Personal Safety 1 Electrical Connection Safety 2 10. Installation If You Smell Gas 2 Peculiar Smells 2 Cooling Fan 2 Ventilation 3 Maintenance 3 Grill/Glide-out Grill™ Care 5 Cooker Care 5 Cleaning 5 Before You Start...
1. Before You Start... Your cooker should give you many years of trouble-free cooking if installed and operated correctly. It is important that you read this section before you start. Personal Safety This appliance is for cooking purposes only. It must not be used for other purposes, for example heating a room. Using it for any other purpose could invalidate any warranty or liability claim. Besides invalidating claims this wastes fuel and may overheat the control knobs.
• DO NOT use a steam cleaner on your cooker. • Always keep combustible materials, e.g. curtains, and flammable liquids a safe distance away from the cooker. • Make sure that the gas supply is turned on and that the cooker is wired in and switched on. • DO NOT spray aerosols in the vicinity of the cooker while it is on. • In your own interest and that of safety, it is law that all gas appliances be installed by a qualified person(s).
by the manufacturer of the cooking appliance or indicated by the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in the appliance. The use of inappropriate guards can cause accidents. the grill or ovens are in operation the fan will run to cool the fascia and control knobs. Ventilation The use of a cooking appliance results in the production of heat and moisture in the room in which it is installed.
along the back of the cooker) for warming plates, dishes, drying tea towels or softening butter. Fig. 1.1 • DO NOT use water on grease fires and never pick up a flaming pan. Turn the controls off and then smother a flaming pan on a surface unit by covering the pan completely with a well fitting lid or baking tray. If available, use a multi-purpose dry chemical or foam-type fire extinguisher. • DO NOT modify this appliance.
underneath it, otherwise the knobs may become hot. door glass since they can scratch the surface, which may result in shattering of the glass. • Make sure the shelves are pushed firmly to the back of the oven. DO NOT close the door against the oven shelves. • DO NOT use aluminium foil to cover shelves, linings or the oven roof. • When the oven is on, DO NOT leave the oven door open for longer than necessary, otherwise the control knobs may become very hot.
6 • Before you remove any of the grill parts for cleaning, make sure that they are cool or use oven gloves. • DO NOT use any abrasive substances on the grill and grill parts. • DO NOT put the side runners in a dishwasher. • DO NOT put the burner heads in a dishwasher. • NEVER use caustic or abrasive cleaners as these will damage the surface. • DO NOT use steel wool, oven cleaning pads or any other materials that will scratch the surface. • NEVER store flammable materials in the drawer.
2. Cooker Overview Fig. 2.1 A C LASSI C B DELUXE 90 C E D The 90 dual fuel cooker (Fig. 2.1) has the following features: Fig. 2.2 A. 5 hotplate burners including a wok burner B. A control panel C. A glide-out grill D. A main programmable multi-function oven. E. Tall fan oven Hotplate Burners The drawing by each of the central knobs indicates which burner that knob controls. Each burner has a Flame Supervision Device (FSD) that prevents the flow of gas if the flame goes out.
If, when you let go of the control knob, the burner goes out, then the FSD has not been bypassed. Turn the control knob to the OFF position and wait for one minute before you try again, this time making sure to hold in the control knob for slightly longer. Fig. 2.3 Adjust the flame height to suit by turning the knob counterclockwise (Fig. 2.3). If a burner flame goes out, turn off the control knob and leave it for one minute before relighting it. Make sure that the flames are under the pans.
The Griddle Plate Fig. 2.10 The griddle plate fits the left-hand pan support, front to back (Fig. 2.11). It is designed for cooking food on directly. DO NOT use pans of any kind on it. The griddle plate surface is non-stick and metal cooking utensils (e.g. spatulas) will damage the surface. Use heat resistant plastic or wooden utensils. n DO NOT put it crossways – it will not fit properly and will be unstable (Fig. 2.12).
The Ovens Function Use Rapid response To quickly heat up the oven Defrost To thaw small items in the oven without heat Fan oven A full cooking function, even heat throughout, great for baking Fanned grilling Grilling meat and fish with the door closed Fan ovens circulate hot air continuously, which means faster, more even cooking. The recommended cooking temperatures for a fan oven are generally lower than those for a non-fan oven.
Multi-function Oven Functions It is also possible to bake on two shelves at one time, although they will need to be swapped over during the cooking time, as the heat at the top of the oven is greater than at the base, when using this function. Rapid Response The Rapid Response setting enables you to preheat the oven faster than normal. It uses the fan oven element with additional heat from one of the elements in the top of the oven.
Operating the Ovens Fig. 2.16 Fan Oven Turn the oven knob to the desired temperature (Fig. 2.16). The oven indicator light will glow until the oven has reached the temperature selected. It will then cycle on and off during cooking. ArtNo.235-0004 Classic DL oven 1 Multi-function Oven The multi-function oven has two controls: a function selector and a temperature setting knob (Fig. 2.17). Turn the function selector control to a cooking function.
Accessories Fig. 2.18 Oven Shelves – Left-hand (Main) Oven Shelf guard The oven shelves (Fig. 2.18) are retained when pulled forward but can be easily removed and refitted. The oven shelves can be easily removed and refitted. Pull the shelf forward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (Fig. 2.19). Front Fig. 2.19 Lift up the front of the shelf so the back of the shelf will pass under the shelf stop and then pull the shelf forward (Fig. 2.20). Fig. 2.
3. Using the Glide-out Grill™ DocAUS.020-0004 - Overview - 110DF - Elan Fig. 3.2 Fig. 3.1 Nearest to the element Middle High Middle Low Furthest from the element Four grill height positions refer to Fig. 3.5 Fig. 3.4 Fig. 3.3 ArtNo.235-0007 - Classic DL grill control ArtNo.235-0007 - Classic DL grill control To switch on both elements To switch on the right half element Four grill height positions Nearest to the element Fig. 3.
4. 6 Button clock Automatic dimming Fig. 4.1 Providing there are no automatic programs set, and the minute minder is not active, your clock will automatically dim during the hours between 22:00 and 06:00. Minute Minder ArtNo.302-0002 - 6BC annotated A B C D E Step. 1 Press and hold the [] button F A – Minute minder, B – ‘Cook’ time, C – ‘Stop’ time, D – Manual, E & F – Time setting buttons Symbol Function [ ] Minute Minder is active hold Notes ArtNo.
Setting a cook duration (main oven only) To start and stop the ovens automatically (main oven only) You have set the required temperature and function mode and you would like the oven to automatically stop. Step. 1 You have set the required temperature and function mode and you would like the oven to automatically stop. Press either [+] or [-] buttons. Step. 1 Press either [+] or [-] buttons to set cooking duration. ArtNo.302-0002 - 6BC annotated ArtNo.302-0002 - 6BC annotated hold hold Step.
5. Cooking tips Tips on cooking with the timer General oven tips If you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking smaller quantities or placing them in larger containers. The wire shelves should always be pushed firmly to the back of the oven.
6. Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred result. Food is cooked at lower temperature in a fan oven than in a conventional oven. When using recipes, reduce the fan oven temperature by 10 °C and the cooking time by 5-10 minutes. The temperature in the fan oven does not vary with height in the oven so you can use any shelf.
7. Cleaning your cooker Essential Information Fig. 7.1 Isolate the electricity supply before carrying out any thorough cleaning. Allow the cooker to cool. n n A C NEVER use paint solvents, washing soda, caustic cleaners, biological powders, bleach, chlorine based bleach cleaners, coarse abrasives or salt. B DO NOT mix different cleaning products – they may react together with hazardous results.
Fig. 7.5 The Griddle ArtNo.331-0003 Grill frame out, no pan Always clean the griddle after use. Allow it to cool completely before removing. Immerse the griddle plate in hot soapy water. Use a soft cloth or, for stubborn stains, a nylon washing up brush. NOTE: If the griddle is washed in a dishwasher then some dishwasher residue may appear on the back. This is normal and will not affect the performance of your griddle. Glide-out Grill Fig. 7.6 n Before you remove any of the grill parts for cleaning.
Glass Fronted Door Panels Fig. 7.8 The oven door front panels can be taken off so that the glass panels can be cleaned. Move the cooker forward to gain access to the sides (see the ‘Moving the Cooker’ section under ‘Installation’). Open the oven door slightly and remove the front panel fixing screws from the door sides, two each side (Fig. 7.8). Carefully lift off the outer door panel. The inside face of the glass panels can now be cleaned – take care not to disturb or wet the door insulation. ArtNo.
Cleaning table Cleaners listed are available from supermarkets or electrical retailers as stated. For enamelled surfaces use a cleaner that is approved for use on vitreous enamel. Regular cleaning is recommended. For easier cleaning, wipe up any spillages immediately. Hotplate Part Finish Recommended Cleaning Method Hob top (including burner heads and caps) Enamel, stainless steel, aluminium Hot soapy water, soft cloth. Any stubborn stains remove gently with a nylon scourer.
8. Troubleshooting Hotplate/Cooktop ignition or hotplate burners faulty Food is cooking too slowly, too quickly, or burning Is the power on? Is the clock illuminated? Cooking times may differ from your previous oven. If not, there maybe something wrong with the power supply. Check that you are using the recommended temperatures and shelf positions – see the oven cooking guide. The oven control settings and cooking times are intended to be used only as a guide.
Oven light is not working Fig. 8.1 The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop. Ask for 40 W - 230 V halogen lamp (G9) (Fig. 8.1). Turn off the power at the circuit breaker. Before removing the existing bulb, turn off the power supply and make sure that the oven is cool. Open the oven door and remove the oven shelves. Fig. 8.2 Remove the bulb cover by turning it a quarter turn, counterclockwise.
INSTALLATION Check the appliance is electrically safe when you have finished. 9. Service and Spares Firstly, please complete the appliance details below and keep them safe for future reference – this information will enable us to accurately identify the particular appliance and help us to help you. Filling this in now will save time and inconvenience if you later have a problem with the appliance. It may also be of benefit to keep your purchase receipt with this leaflet.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 10. Installation Provision of Ventilation Safety Requirements and Regulations n This appliance is not connected to a combustion products evacuation device. Particular attention shall be given to the relevant requirements regarding ventilation. Please read the Before you start... chapter, before you begin any installation and maintenance work on this appliance.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. You will need the following equipment to complete the cooker installation satisfactorily: Roasting tin • Stability bracket: If the cooker is to be supplied with gas through a flexible hose, a stability bracket or chain must be fitted. These are not supplied with the cooker but are available at most builders’ merchants. Handyrack ArtNo.324-0003 Handyrack ArtNo.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Cooker Fig. 10.1 Fig. 10.1 shows the minimum recommended distance from the cooker to nearby surfaces as given in AS/NZS 5601. E Hob D A B * Where the appliance is installed next to cabinetry, the cabinet material must be capable of withstanding 70°C. If this appliance is installed near vinyl wrapped surfaces, use an installation kit available from the vinyl-wrap supplier.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Moving the Cooker n On no account try and move the cooker while it is plugged into the electricity supply. n The cooker is very heavy, so take great care. Fig. 10.3 We recommend that two people manoeuvre the cooker. Make sure that the floor covering is firmly fixed, or removed, to prevent it being disturbed when moving the cooker around.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Fitting the Stability Bracket and Chain Fig. 10.6 n A stability bracket and chain MUST be fitted when the cooker is connected to a flexible gas supply. Unless properly installed, the cooker could be tipped by leaning on the door. Injury might result from spilled hot liquids or from the cooker itself. Alternative positions for stability location bracket n Fig. 10.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Gas Connection Fig. 10.10 Must be in accordance with the relevant standards. Pipework Pipework The gas supply needs to terminate with a down-facing threaded fitting ½” connection (Fig. 10.10). The inlet connector is located just below the hotplate level at the rear of the cooker. Because the height of the cooker can be adjusted and each connection is different it is difficult to give precise dimensions.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Electrical Connection Current Operated Earth Leakage Breakers The combined use of your cooker and other domestic appliances may cause nuisance tripping, so we recommend that the cooker is protected on an individual RCD (Residual Current Device) or RCBO (Residual Current Breaker with Overload).
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Fixed Wiring n Fig. 10.14 Disconnect from the mains supply. For connection to fixed wiring, i.e. flexible conduit, remove the electrical terminal cover box on the back panel (Fig. 10.14). Remove the M4 screw securing the reducer plates to the conduit box (Fig. 10.15). Fit the conduit box to the cooker using the two M5 screw fittings located at the top of the box.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Final Fitting and Checks Fig. 10.19 Note: The clock must be set before the ovens will work. See ‘The Clock’ section for instructions on setting the time of day Hotplate Check Check each burner in turn (refer to the “Hotplate Burners” on page 7 of the instructions). ArtNo.215-0026 - Handle gaskets fixed Grill Check Fig. 10.20 Turn on the grill control and check that the grill heats up.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. 11. Conversion to LP Gas Conversion from Natural Gas (1.0 kPa) to LPG X Propane (2.54 kPa) Fig. 11.1 A B ArtNo.311-0010 Injectors n A suitably competent person must perform the conversion. After conversion the installation must comply with the relevant regulations and also the local electricity supply company requirements.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas before servicing. Check appliance is safe when you have finished. Set the Governor Fig. 11.4 Unscrew the governor’s brass top. In the base of the brass top is a plastic snap-in converter device (Fig. 11.4). To convert the governor, snap the device out of the top and refit it the other way round. The snap-in converter device is marked to show the gas for which it is set (Fig. 11.5). ArtNo.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas supplies before servicing. Check appliance is safe when you have finished. 12. Servicing n BEFORE SERVICING ANY GAS CARRYING COMPONENTS TURN OFF THE GAS SUPPLY n Check the appliance is gas sound after completion of service. When checking for gas leaks do not use washing up liquid – this can corrode. Use a product specifically manufactured for leak detection.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas supplies before servicing. Check appliance is safe when you have finished. 2 Hotplate Fig. 12.3 2.1 To Remove the Hotplate Top n DISCONNECT FROM THE ELECTRICITY SUPPLY. Remove the pan supports, hotplate burner caps and tops. Remove the screws holding the hotplate burners to the hotplate (Fig. 12.3).
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas supplies before servicing. Check appliance is safe when you have finished. 2.5 To Change a Hotplate Burner Thermocouple n 3.3 To Remove the Electronic Timer DISCONNECT FROM THE ELECTRICITY SUPPLY. n Remove the control panel and hotplate (see 1.2 & 2.1). Pull off the timer control button(s) and remove the control panel (see 1.2). Unplug the FSD lead from the rear of the tap.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas supplies before servicing. Check appliance is safe when you have finished. 5 Ovens Fig. 12.5 5.1 To Replace an Oven Thermostat n DISCONNECT FROM THE ELECTRICITY SUPPLY. Remove the handrail (see 1.1), control panel (see 1.2) and hotplate top (see 2.1). Open the oven doors and remove the oven furniture.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas supplies before servicing. Check appliance is safe when you have finished. 5.3 To Remove an Oven Inner Back n Fig. 12.7 DISCONNECT FROM THE ELECTRICITY SUPPLY. Main Oven Element fixing screws Open the main oven door. Remove the 4 screws and washers securing the inner back to the back of the oven (Fig. 12.5). Carefully lift away the inner back.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas supplies before servicing. Check appliance is safe when you have finished. 5.6 To Remove the Left-hand Oven Bottom and Top Elements Fig. 12.8 n ArtNo.322-0002 Oven bottom element access DISCONNECT FROM THE ELECTRICITY SUPPLY. Bottom Element B B Pull the cooker forward to access the cover boxes at the rear of the unit. Remove the fixings that secure the cover and lift it clear.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas supplies before servicing. Check appliance is safe when you have finished. 6.4 To Replace the Left-hand Oven Door Outer Panel Fig. 12.13 Move the cooker forwards to gain access to the sides. Open the oven door slightly and remove the 4 front panel fixing screws from the door sides (2 each side), (Fig. 12.13). Carefully lift off the outer door panel.
WARNING – SERVICING TO BE CARRIED OUT ONLY BY AN AUTHORISED PERSON Disconnect from electricity and gas supplies before servicing. Check appliance is safe when you have finished. 6.10 To Replace the Tall Oven Door Magnetic Latch Fig. 12.17 Remove the control panel (see 4). Remove the plinth (3 screws) and the central vertical cover (5 screws). Prize the retaining clip off the magnet unit. Fit new unit and retaining clip. Reassemble in reverse order. Check correct door operation. 6.
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14. Technical Data This cooker is designed for use on Natural gas, although a conversion for LP (LPG X Propane (2.54 kPa)) gas is packed with the cooker. INSTALLER: Please leave these instructions with the user. DATA BADGE LOCATION: Cooker back. The serial number is repeated on the badge below the left-hand oven door opening. COUNTRY OF DESTINATION: Australia. Connection & Test Pressures See the appliance badge for test pressures. Natural gas Propane Gas (Rp ½ at rear right-hand side) 1 kPa 2.
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