User's Manual
Table Of Contents
- 1. Before You Start...
- 2. Cooker Overview
- The Hob
- Pan Detector,
- Residual Heat Indicator, H
- Child Lock, 
- Low Temperature Setting, L1/L2/L3
- Power Boost Setting, P
- Power Sharing Zones (Fig. 2.8)
- The Bridging-Zone Function, 
- Overheat Function
- The Glide-out Grill™ (Fig. 2.14)
- Bread Proving Drawer
- The Ovens
- Multifunction Oven Functions
- Operating the Ovens
- Accessories
- 3. Using the Glide-out Grill™
- 4. 3 Button clock
- 5. Cooking Tips
- 6. Cooking Table
- 7. Cleaning Your Cooker
- 8. Troubleshooting
- 9. Service and Spares
- 10. Installation
- Safety Requirements and Regulations
- Provision of Ventilation
- Location of Cooker
- Positioning the Cooker
- Moving the Cooker
- Lowering the Two Rear Rollers
- Completing the Move
- Fitting the Stability Bracket
- Repositioning the Cooker Following Connection
- Levelling
- Electrical Connection
- Connection in New Zealand
- Fixed Wiring
- Final Fitting and Checks
- Customer Care
- 11. Servicing
- 12. Circuit Diagram
- 13. Technical Data
34
INSTALLATION
Check the appliance is electrically safe and gas sound when you have nished.
Safety Requirements and
Regulations
n
The cooker must be installed in a well-ventilated
space, in accordance with the section entitled
‘Electrical Connection’.
n
Read these instructions before installing or using
the appliance.
Provision of Ventilation
This appliance is not connected to a combustion products
evacuation device. Particular attention shall be given to the
relevant requirements regarding ventilation.
All rooms require a window that can be opened, or
equivalent, while some rooms require a permanent vent in
addition to the window.
Location of Cooker
The cooker may be installed in a kitchen/kitchen diner but
NOT in a room containing a bath or shower.
This appliance is designed for domestic cooking only. Use for
any other purpose could invalidate any warranty or liability
claim.
You will need the following equipment to complete the
cooker installation satisfactorily:
• Multimeter (for electrical checks).
You will also need the following tools:
1. Steel tape measure
2. Cross-head screwdriver
3. Flat-bladed screwdriver
4. Spirit level
5. Pencil
6. Adjustable spanner
7. 3 mm and 4 mm Allen keys
8. 13 mm spanner or socket wrench
Checking the parts:
Grill pan and trivet 4 Flat shelves and runners
Plinth Stability location bracket
Stability bracket Conduit box
Induction Griddle Plate Handyrack (optional)
Roasting tin (Optional)
ArtNo.324-0004 Roasting tin
10. Installation