User's Manual
Table Of Contents
- U111318 - cover
- U111318-01 NEXUS STEAM OVEN 110 DUAL FUEL [AUS]
- 1. Before You Start...
- 2. Range Overview
- 3. Using the Glide-out Grill™
- 4. The Multifunction Oven
- 5. The Steam Cavity
- 6. Cleaning Your Cooker
- 7. Troubleshooting
- 8. Service and Spares
- 9. Installation
- Safety Requirements and Regulations
- Provision of Ventilation
- Location of Cooker
- Conversion
- Positioning the Cooker
- Moving the Cooker
- Lowering the Two Rear Rollers
- Completing the Move
- Levelling
- Repositioning the Cooker Following Connection
- Gas Connection
- Natural Gas
- Propane
- Pressure Testing
- Electrical Connection
- Connection in New Zealand
- Fixed Wiring
- Final Fittings and Checks
- Customer Care
- 10. Conversion to LP Gas
- 11. Servicing
- 12. Circuit Diagram
- 13. Technical Data
7
A
B
C
D
E
F
2. Range Overview
The 110 dual fuel cooker (Fig. 2.1) has the following features:
A. 4 hotplate burners, a Wok Burner and a Ceramic
Multizone hotplate
B. Control Panel
C. Glide-out Grill™ with 4 position Trivet
D. Multifunction Oven
E. Steam cavity
F. Bread Proving/Storage Drawer
Hotplate Burners
The labels by each of the control knobs indicates which area
that knob controls.
Each burner has a Flame Supervision Device (FSD) that
prevents the ow of gas if the ame goes out.
When a hotplate control knob is pressed in, sparks will be
made at every burner – this is normal. Do not attempt to
disassemble or clean around any burner while another
burner is on, otherwise an electric shock could result.
To light a burner, push in and turn the associated control
knob to the high position as indicated by the large ame
symbol (
H
), (Fig. 2.2).
The igniter should spark and light the gas. Continue to press
in the knob to let the gas through to the burner for about ten
seconds.
Fig. 2.1
Fig. 2.2