User's Manual
Table Of Contents
- 1. Before You Start...
- 2. Overview
- 3. Rotary clock
- 4. Cooking tips
- 5. Cooking table
- 6. Cleaning your cooker
- 7. Troubleshooting
- 8. Service and Spares
- 9. Installation
- Safety requirements and regulations
- Provision of ventilation
- Location of cooker
- Conversion
- Positioning the cooker
- Moving the cooker
- Removing the oven door
- Lowering the two rear rollers
- Completing the move
- Levelling
- Fitting the stability bracket and chain
- Fitting a stability bracket
- Fitting the restraining chain
- Gas connection
- Pressure testing
- Electrical connection
- Fixed wiring
- Final checks
- Final fitting
- Customer care
- Fitting the drawer
- Removing the drawer
- 10. Conversion to propane gas
- 11. Servicing
- 12. Circuit diagram
- 13. Technical data
- Blank Page
6
ArtNo.270-0001
Proplus control to high
The dual fuel single cavity cooker (Fig. 2.1) has the following
features:
A. 5 hotplate burners including a wok burner
B. Control panel incorporating a timer
C. Multifunction oven
D. Storage drawer
Hotplate burners
The drawing by each of the central knobs indicates which
burner that knob controls.
Each burner has a Flame Supervision Device (FSD) that
prevents the ow of gas if the ame goes out.
When the igniter button is pressed in, sparks will be
made at every burner – this is normal. Do not attempt to
disassemble or clean around any burner while another
burner is on, otherwise an electric shock could result.
To light a burner, push in and turn the associated control
knob to the high position as indicated by the large ame
symbol (
), (Fig. 2.2).
The igniter should spark and light the gas. Keep holding the
knob pressed in to let the gas through to the burner for about
ten seconds.
ArtNo.270-0029 - Prof+ 90SC annotated
Professional + FX
A
B
C
D
Fig. 2.1
Fig. 2.2
2. Overview