User manual

OVEN FUNCTIONS
Oven func-
tion
Application
Off posi-
tion
The appliance is off.
Fan Cook-
ing
To roast or roast and bake food
with the same cooking temper-
ature on more than one shelf
position, without flavour trans-
ference.
Conven-
tional
Cooking
(Top / Bot-
tom Heat)
To bake and roast food on one
shelf position.
Grilling
To grill flat food and to toast
bread.
Fast Grill-
ing
To grill flat food in large quanti-
ties and to toast bread.
Turbo Grill-
ing
To roast larger meat joints or
poultry with bones on one shelf
position. Also to make gratins
and to brown.
Oven func-
tion
Application
Bottom
Heat
To bake cakes with crispy bot-
tom and to preserve food.
Meat
To prepare very tender and jui-
cy roasts.
Keep
Warm
To keep food warm.
Defrost
This function can be used for
defrosting frozen foods, such
as vegetables and fruits. The
defrosting time depends on the
amount and size of the frozen
food.
Pyrolysis
To activate the automatic pyro-
lytic cleaning of the oven. This
function burns off residual dirt
in the oven.
DISPLAY
A B
DG EF C
A. Timer
B. Heat-up and residual heat indicator
C. Water drawer (selected models only)
D. Core temperature sensor (selected models
only)
E. Door lock (selected models only)
F. Hours / minutes
G. Demo mode (selected models only)
H. Clock functions
7