Owner's manual

Service Procedures

IMPORTANT: If performing troubleshooting procedures and an electrical component is found to be

defective, it is important to find out what caused the component(s) to fail. Most electrical failures occur as a

result of other defective components, power fluctuations, or a wire “grounding out”. The only wires in the

entire electrical circuitry of the BE unit that should be grounded are wires #21 and #22 from the Level

Control Board. Any other problems or electrical shorts to ground must be eliminated, or damage to

electrical components will reoccur.

Parts are dependent upon serial number of your unit. Be careful to order and replace the correct part.

Consult the “Parts List and Location Diagrams” for specifics on part numbers and component locations.

Electrical parts are voltage sensitive. Always check that the same voltage components are being replaced.

Installing the improper voltage of a part can be difficult to troubleshoot when problems continue to occur.

Read and follow the “Safety Precautions” section of this manual before proceeding.

TOOLS REQUIRED: Volt/ohm meter (VOM), screwdriver set, crimping pliers, wire cutter/stripper, jumper

wires (a 16 gauge or larger wire with alligator clips on each end), various wrenches (crescent, pipe, hex, allen,

etc.) A temperature probe or thermometer can be helpful.

TROUBLESHOOTING TESTS AND REPAIRS:

Unit will not turn on

Premature Shutdown

All 11 gallons of distillate go into the Processed Water drum

All 11 gallons of distillate go into the Recycled Glycol drum

Less than 3 1/2 gallons of Residue drains after processing

Unit keeps running after the On/off Switch is OFF

Unit runs longer than 24 hours with nothing or little produced

Circuit Breaker at power main keeps tripping

Low vacuum readings after divert (less than -24” Hg.)

Pressure Relief Valve keeps discharging

Discolored Recycled Glycol