Owner's Manual

1
REV 4 - 1709221030
L-C2-153
The Fire Magic
®
stainless steel charcoal grill has the benefi t of an adjustable height charcoal pan
allowing you to change the height of the charcoal while cooking and gives you the ability to add fuel
without having to remove the cooking grids. This enables the outdoor chef to be in complete control
of cooking heat at the grilling surface.
Do not install this unit under unprotected fl ammable
surfaces. Do not install or use this appliance inside a
building, garage, or any other enclosed area, including
recreational vehicles or boats.
Carefully unpack your grill and check the parts. If you have
purchased a built-in, simply slide the unit into your grill
opening. Next, fi t the crank handle into the hole on the front
right side of the face. Aligning it carefully, screw it into the
nut on the frame (see Fig. 1-1). After installation, crank the
handle in and out to raise and lower the charcoal pan.
CHARCOAL
LEGACY GRILL
12 & 14 BUILT-IN SERIES
22 & 24 STAND ALONE SERIES
INSTALLATION OPENING REQUIREMENTS
12 Series: 19
3
/
4
" depth, 26
1
/
4
" width, 12" height
14 Series: 19
3
/
4
" depth, 32
1
/
4
" width, 12" height
FOR YOUR SAFETY
Do not store or use gasoline or other fl ammable vapors and liquids
in the vicinity of this or any other appliance.
Fig. 1-1 Installing the crank handle
ROBERT H. PETERSON CO. • 14724 East Proctor Avenue • City of Industry, CA 91746
WARNING
Built-in models must be installed in masonry or other type of fi reproof
enclosure. The unit is not insulated and therefore must be installed
with 18" of side and back clearance from unprotected combustible
materials such as wood, plastic or stucco with wood framing.
The unit must have a minimum of 4" right, left, and rear clearance
from any non-combustible wall (or backsplash) for proper ventilation
and to prevent dangerous overheating. If a smoker hood is
installed, the rear clearance must be 11" to allow the hood to
open.
Front view of charcoal grill
unit (with optional smoker
oven/hood and warming rack)
showing access door open
Handle
Close access door
when cranking
handle.
Stand alone charcoal grill
(with optional smoker oven/hood)
The grill serial identifi cation number is
located on the underside of the drip tray
handle. It is recommended that the drip tray
rst be removed and cleaned / emptied of its
contents, then turned over to view.
Non-combustible
(wall or backsplash)
Min.
4"
(Clearance required for right, left, and rear)
Min.
18"
combustible
Min.
11"
(Gourmet hood)
(Smoker hood)
Non-combustible
(wall or backsplash)
(Access door)

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