User Guide

4
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
Operational
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Children of less than 8 years old must be kept away from the appliance unless
continuously supervised. This appliance can be used by children aged from 8 years
and above, and persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge, if they have been given supervision or instruction
concerning the use of the appliance in a safe way and they understand the hazards
involved. Cleaning and user maintenance shall not be done by children without
supervision.
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Do not repair or replace any part of the appliance unless specifically recommended in
the manual. All other servicing should be done by a qualified technician.
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Do not use a steam cleaner to clean your cooktop.
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Do not place or drop heavy objects on your cooktop.
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Do not stand on your cooktop.
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Do not use pans with jagged edges or drag pans across the ceramic glass surface as
this can scratch the glass.
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Do not use scourers or any other harsh/abrasive cleaning agents to clean your
cooktop, as these can scratch the ceramic glass.
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If the power supply cable is damaged, it must only be replaced by a qualified
technician.
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Do not operate your cooktop by means of an external timer or separate remote-
control system.
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Do not cook on broken cooktop — If cooktop should break, cleaning solutions and
spillovers may penetrate the broken cooktop and create a risk of electric shock.
Contact a qualified technician immediately.
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Clean cooktop with caution — If a wet sponge or cloth is used to wipe spills on a hot
cooking area, be careful to avoid steam burn. Some cleaners can produce noxious
fumes if applied to a hot surface.
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If the appliance is malfunctioning, it will display an alert code: first note down the
alert code (see section ‘Alert codes’ in this manual), then contact your Authorized
Service Center or Customer Care to arrange for service. Do not use your appliance
until it has been repaired by a Fisher & Paykel authorized technician.
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CAUTION: The cooking process has to be supervised. A short term cooking process
has to be supervised continuously.
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This induction cooktop generates and uses ISM frequency energy that heats cookware
by using an electromagnetic field. It has been tested and complies with Part 18 of the
FCC Rules for ISM equipment. This induction cooktop meets the FCC requirements to
minimize interference with other devices in residential installation. Induction cooktops
may cause interference with television or radio reception. If interfence occurs, the
user should try to correct the interference by:
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Relocating the receiving antenna of the radio or television
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Increasing the distance between the cooktop and the receiver
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Connecting the receiver into an outlet different than the receiver.