User Guide

30
DOS DON’TS
●
Before any manual cleaning or
maintenance, first wait for the oven
to cool down to a safe temperature
to touch, then disconnect it from the
power supply.
●
Read these cleaning instructions and
the ‘Safety and warnings’ section before
you start cleaning your oven.
●
See the following pages for instructions
on removing and refitting different
parts of the oven for cleaning.
●
To prevent soiling from becoming
‘baked on’ and stubborn, we
recommend removing any spills, food
or grease stains from the oven cavity
enamel after each use.
●
Don’t use a steam cleaner.
●
Don’t keep flammable substances in the
oven.
●
Don’t use or any abrasive or harsh
cleaners, cloths, scouring pads or steel
wool. Some nylon scourers may also
scratch. Check the label.
●
Don’t leave alkaline (salty spills) or
acidic substances (such as lemon juice
or vinegar) on the oven surfaces.
●
Don’t use cleaning products with a
chlorine or acidic base.
WHAT? HOW? IMPORTANT!
Glass surfaces
(oven door
panes, control
panel)
1 Clean these using a soft cloth
with a solution of mild detergent
or baking soda and hot water,
then wipe dry.
2 Wipe with a glass cleaner and
dry with a soft, lint-free cloth.
●
Don’t use oven cleaners or
any other harsh/abrasive
cleaners, cloths, scouring
pads, steel wool or sharp
metal scrapers to clean
the glass surfaces. These
scratch the glass and may
damage its special coating,
which in turn could result
in the glass cracking or
shattering.
Dials Clean with a solution of mild
detergent and hot water, then wipe
dry.
Do not use stainless steel or
oven cleaner, scouring pads,
steel wool or abrasive items
on the dials as doing so may
damage their coating.
Stainless steel
strip on the
front of the
oven door
●
Clean with a solution of mild
detergent and hot water, then
wipe dry with a microfibre cloth.
●
If necessary, use a suitable
stainless steel cleaner and polish.
●
Always read the label
to make sure that your
stainless steel cleaner
does not contain chlorine
compounds as these are
corrosive and may damage
the appearance of your
oven.
●
Always rub the stainless
steel in the direction of the
grain.
CARE AND CLEANING