User Guide

56
CARE AND CLEANING
Manual cleaning chart
WHAT?
HOW OFTEN?
HOW? IMPORTANT!
RANGE EXTERIOR
Door frame
exterior,
Control panel,
Cooktop trim
Back trim
Warming drawer
exterior
After every use
1 Soften any stubborn stains
under a hot soapy cloth.
2 Clean with a solution of mild
detergent and hot water, then
wipe dry with a microfiber
cloth.
Stainless steel models:
For extra shine, use a
suitable stainless steel
cleaner and polish, following
manufacturer’s instructions.
Always rub the stainless steel
in the direction of the polish
lines.
y Always read the label to
make sure your stainless steel
cleaner does not contain
chlorine compounds as
these are corrosive and may
damage the appearance of
your cooktop.
y Do not use and take care not
to spill any stainless steel
cleaner on the dials, oven
handles, or the kickstrip
grate. These are not stainless
steel parts and their surface
may be damaged by stainless
steel cleaner.
Dials
Oven handles
1 Wipe with a damp cloth using
a solution of mild detergent
and hot water.
2 Dry thoroughly with
microfiber cloth.
y Do not use stainless steel
cleaner on these parts, as
doing so may damage their
coating.
Clock display
and controls
Take particular care when
cleaning the clock and
surrounding area. Only use a
damp cloth with detergent.
y Do not use any oven cleaners,
harsh or abrasive cleaners,
scouring pads, steel wool or
sharp metal scrapers on the
glass. These may scratch and
damage the surface.
Oven door glass
(exterior)
Clean using a soft cloth and a mixture of warm water and dishwashing
liquid or glass cleaner.
OVEN PARTS
Enamel
oven interior –
light soiling
1 Wipe with a damp cloth and
a solution of hot water and
mild detergent.
2 Wipe dry with a soft cloth.
Note: the oven door may be
removed to make reaching
into the oven easier.
y To prevent soiling from
becoming ‘baked on’ and
stubborn, we recommend
removing any easy-to-reach
spills, food or greasy stains
from the enamel after each
use. Doing so will reduce the
need for using the Self Clean
function frequently.
Enamel
oven interior –
stubborn,
‘baked-on’ soiling
Run the Self Clean cycle.
See “Using the Self Clean
function” for instructions