User Guide
Table Of Contents
- User Guide
- Contents
- Safety and warnings
- Introduction
- First use
- Cooking guide
- Oven functions
- Cooking charts
- Setting the timer
- Auto Cook
- Using the rotisserie
- Locking the oven controls
- User preference settings
- Sabbath Mode
- Using your gas cooktop
- Cooking guidelines and cookware
- Using the warming drawer
- Care and cleaning
- Using the Self Clean function
- Troubleshooting
- Alert codes
- Warranty and service
- Energy guidelines (GB IE only)
9
SAFETY AND WARNINGS
IMPORTANT SAFETY INSTRUCTIONS!
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Do not place aluminium foil or plastic dishes on the
cooktop burners.
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Do not let large saucepans or frying pans overlap the
bench as this can deflect heat onto your benchtop
and damage the surface.
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Do not let large saucepans, frying pans or woks
push any other pans aside. This could make them
unstable or deflect heat onto your benchtop and
damage the surface.
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Saucepan handles may be hot to touch. Ensure
saucepan handles do not overhang other gas burners
that are on. Keep handles out of reach of children.
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If the electrical supply cord is damaged, it must only
be replaced by a qualified technician.
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This cooker is not to be used as a space heater,
especially if it is installed in marine craft
or in a caravan.
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The use of a gas cooking appliance results in the
production of heat and moisture in the room in which
it is installed. Ensure the kitchen is well ventilated.
Keep natural ventilation holes open or install a
mechanical ventilation device (mechanical extractor
hood). Prolonged intensive use of the appliance
may call for additional ventilation, for example
opening of a window, or more effective ventilation,
for example increasing the level of mechanical
ventilation where present.