Manual

ACCESSORIES
BROILING SYSTEM
YourAeroTechrMovencomeswith Fisher_ Payket'suniquebroilingsystem,purposedesignedto preventhotfat andjuicesinthe
broilerpansplatteringthroughouttheoven. Thebroilingsystemis intendedto be usedas onecompleteunit,howeverit can be
interchangedto suityourcookingpreferenceasillustrated.
Forshelfpositionssuitablefor broilingpleaseseethe CookingChartonpage30. Foradequatedrainageofgrease,alwaysbroil
usingthe entirebroilingsystem. If youchooseto coverthe broilergridwith foil besureto cut slits inthe foil to enablegreaseto
drainintothe broilerpan.
GLASS TRAY
Thesearemadeof extremelytoughglassandareperfectovento tableware. Theglasstrayis greatfor allBroilandBakemodes.
Washin hot soapywateror the dishwasher.Soakingwith a little dishwasherdetergentwill helpto removestubbornstains.
COOKIESHEETS
TheCookieSheetshavea non-stickfinishandneedonlya lightcoatingof cookingsprayor greasingbeforeuse. Theirdarkcolor
absorbsheat andyou mayfind thatyourfavoriterecipescookmorequicklythanon oldshinytrays. Youcantakeadvantageof
this to speedupbakingby reducingthe cookingtime a little. Oryoucanreducethe oventemperatureby approximately
25-3g°F/ 15-20°C.Allowyourbakingto cool for afew minutesafter it comesout of the ovenbeforeremovingit fromthe sheet
usinga woodenor teflonspatula. Alwaysremovefoodbeforeit iscompletelycoldandin mostcaseswipingwith a papertowel
is allthat is neededto cleanthe sheets.