User Guide
Table Of Contents
- Introduction
- Safety and warnings
- Before you begin
- First use
- Using the oven light
- Using the kitchen timer
- Changing the time
- Locking the control panel
- Unlocking the control panel
- Cooking options
- Guided cooking
- Cooking guide
- Cooking charts
- Cooktop use
- User preference settings
- WiFi connection and remote mode
- Sabbath Mode
- Care and cleaning
- Using Self Clean
- Troubleshooting
- Alert codes
- Warranty and service
18
FIRST USE
Editing or cancelling cooking
Touch the function name or temperature at any point during cooking to adjust.
To stop cooking and turn the
oven off, press
CANCEL and then
CONFIRM at any point.
FUNCTIONS
BAKE
TRUE
CONVECTION
MAXI
BROIL
CONVECTION
BROIL
Everyday cooking
Multi-shelf cooking
Crisping and
browning
Reduced moisture
cooking
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
FUNCTIONS
BAKE
TRUE
CONVECTION
MAXI
BROIL
CONVECTION
BROIL
Everyday cooking
Multi-shelf cooking
Crisping and
browning
Reduced moisture
cooking
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
FUNCTIONS
BAKE
TRUE
CONVECTION
MAXI
BROIL
CONVECTION
BROIL
Everyday cooking
Multi-shelf cooking
Crisping and
browning
Reduced moisture
cooking
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
FUNCTIONS
BAKE
TRUE
CONVECTION
MAXI
BROIL
CONVECTION
BROIL
Everyday cooking
Multi-shelf cooking
Crisping and
browning
Reduced moisture
cooking
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
FUNCTIONS
BAKE
TRUE
CONVECTION
MAXI
BROIL
CONVECTION
BROIL
Everyday cooking
Multi-shelf cooking
Crisping and
browning
Reduced moisture
cooking
350
o
F
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
350
o
F
OPTIONS
CANCEL
CLASSIC BAKE
10:45
o
HEATING:
90
OPTIONS
CANCEL
10:45
CLASSIC BAKE
350
o
F
OPTIONS
CANCEL
10:45
CLASSIC BAKE
Changing the temperature
Changing the function
Turning the oven off