Planning Guide Dual Fuel Range

DATE: 14.07.2020
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CAVITY PREPARATION
0" Professional Range - Dual Fuel
Model no:
RDV3-304
Specifications
Oven Total Capacity
11L
Electrical
Supply
120/240 VAC, 60Hz
Service
0 amp circuit
Max Current Draw
27 A
Receptacle
4-prong grounding type [NEMA 14-50P plug]
Gas
Types
Natural Gas 6" to 9" W.C
LP Propane 11" to 14" W.C
Connection
1/2” NPT Minimum 5/8” dia. flex line
*Regulator location may vary depending on model.
IMPORTANT NOTE: For full installation and connection details please refer to
our installation manual.
REAR OF CAVITY
51mm
152mm
38mm
100mm
LEFT SIDE
OF CAVITY
FLOOR
FINAL POSITION OF
RANGE AGAINST WALL
REGULATOR*
LOCATION OF
ANTI-TIP BRACKET
ELECTRICAL & GAS
38mm
50mm