Specification Guide Dual Fuel Range
SPECIFICATION GUIDE DUAL FUEL RANGE, 48"
866064A Date: 14.07.2020 | This Specification Guide should not be used as installation guidance for any product. Further information is required to safely and correctly install the products featured here.
Specific installation guidance will be available with the product on delivery and on our website fisherpaykel.com
CAVITY DIMENSIONS: STANDARD INSTALLATION
in mm
A
Overall height of cavity*
• for level counter
• with range levelling
legs fully extended
5 /4
6 /4
908
9
B
Overall width of cavity 48 1219
C
Maximum depth of cavity
• projecting control panel
• flush control panel
25 1/8
27 11/16
68
70
*Depending on height of range.
PRODUCT DIMENSIONS
in mm
A
Overall height
(from floor to cooktop,
excl. grates and vent trim)
min 5 /4
max 6 /4
min 908
max 9
B
Overall width 47 7/ 8 1216
C
Overall depth
(excl. handles and dials)
29 1/8 740
ISO VIEWISO VIEW
C
C
B
B
A
A
SUPPLY AREA DIMENSIONS
in mm
A
Distance from either edge of
range to supply area
1 1/2
8
B
Height of gas and electrical
supply areas (from floor)
6 152
C
Depth of supply areas
(ie maximum protrusion of
gas connection from wall)
2 51
ISO VIEW
C
A A
B
REAR OF CAVITY
SPECIFICATIONS
Model No. RDV-488-N, RDV-488-L,
RDV-485GD-N, RDV-485GD-L
Dimensions H 5 /4–6 /4" (908–9mm) x
W 47 7/8" (1216mm) x D 29 1/8" (740mm)
Product weight 640lb (290Kg)
Total oven capacity
Main 4.8 cu ft (16L)
Secondary
2.1 cu ft (59L)
Door Clearance 19 1/8" (486mm)
Electrical
Supply 120/240VAC, 60Hz
Service 50-amp circuit
Receptacle 4-prong grounding type (NEMA 14-50 plug)
Max. current draw 44A
Gas
Types Natural Gas 6" to 9" W.C.P.
LP Propane 11" to 14" W.C.
Connection 1/2" NPT Minimum 5/8" dia. flex line
regulator location