User's Manual
Table Of Contents
- Table of contents
- 1 Warnings & Cautions
- 2 Notice to user
- 3 Customer help
- 4 Documentation updates
- 5 Important note about this manual
- 6 Parts lists
- 7 Quick Start Guide
- 8 A note about ergonomics
- 9 Camera parts
- 10 Screen elements
- 11 Navigating the menu system
- 12 Connecting external devices and storage media
- 13 Pairing Bluetooth devices
- 14 Configuring Wi-Fi
- 15 Handling the camera
- 16 Working with images
- 17 Working with thermal fusion and picture-in-picture image modes
- 18 Working with measurement tools
- 19 Fetching data from external Extech meters
- 20 Working with isotherms
- 21 Annotating images
- 22 Recording video clips
- 23 Changing settings
- 24 Cleaning the camera
- 25 Technical data
- 26 Dimensional drawings
- 26.1 Camera dimensions, front view (1)
- 26.2 Camera dimensions, front view (2)
- 26.3 Camera dimensions, side view (1)
- 26.4 Camera dimensions, side view (2)
- 26.5 Camera dimensions, 41.3 mm/15° lens, side view
- 26.6 Camera dimensions, 24.6 mm/25° lens, side view
- 26.7 Camera dimensions, 13.1 mm/45° lens, side view
- 26.8 Infrared lens (41.3 mm/15°)
- 26.9 Infrared lens (24.6 mm/25°)
- 26.10 Infrared lens (13.1 mm/45°)
- 26.11 Battery (1)
- 26.12 Battery (2)
- 26.13 Battery charger (1)
- 26.14 Battery charger (2)
- 26.15 Battery charger (3)
- 27 Application examples
- 28 Introduction to building thermography
- 28.1 Disclaimer
- 28.2 Important note
- 28.3 Typical field investigations
- 28.3.1 Guidelines
- 28.3.2 About moisture detection
- 28.3.3 Moisture detection (1): Low-slope commercial roofs
- 28.3.4 Moisture detection (2): Commercial & residential façades
- 28.3.5 Moisture detection (3): Decks & balconies
- 28.3.6 Moisture detection (4): Plumbing breaks & leaks
- 28.3.7 Air infiltration
- 28.3.8 Insulation deficiencies
- 28.4 Theory of building science
- 28.4.1 General information
- 28.4.2 The effects of testing and checking
- 28.4.3 Sources of disruption in thermography
- 28.4.4 Surface temperature and air leaks
- 28.4.5 Measuring conditions & measuring season
- 28.4.6 Interpretation of infrared images
- 28.4.7 Humidity & dew point
- 28.4.8 Excerpt from Technical Note ‘Assessing thermal bridging and insulation continuity’ (UK example)
- 29 Introduction to thermographic inspections of electrical installations
- 29.1 Important note
- 29.2 General information
- 29.3 Measurement technique for thermographic inspection of electrical installations
- 29.4 Reporting
- 29.5 Different types of hot spots in electrical installations
- 29.6 Disturbance factors at thermographic inspection of electrical installations
- 29.7 Practical advice for the thermographer
- 30 About FLIR Systems
- 31 Glossary
- 32 Thermographic measurement techniques
- 33 History of infrared technology
- 34 Theory of thermography
- 35 The measurement formula
- 36 Emissivity tables
34 Theory of thermography
34.1 Introduction
The subjects of infrared radiation and the related technique of thermography are still
new to many who will use an infrared camera. In this section the theory behind ther-
mography will be given.
34.2 The electromagnetic spectrum
The electromagnetic spectrum is divided arbitrarily into a number of wavelength re-
gions, called bands, distinguished by the methods used to produce and detect the
radiation. There is no fundamental difference between radiation in the different bands
of the electromagnetic spectrum. They are all governed by the same laws and the
only differences are those due to differences in wavelength.
10067803;a1
Figure 34.1 The electromagnetic spectrum. 1: X-ray; 2: UV; 3: Visible; 4: IR; 5: Microwaves; 6: Radiowaves.
Thermography makes use of the infrared spectral band. At the short-wavelength end
the boundary lies at the limit of visual perception, in the deep red. At the long-wave-
length end it merges with the microwave radio wavelengths, in the millimeter range.
The infrared band is often further subdivided into four smaller bands, the boundaries
of which are also arbitrarily chosen. They include: the near infrared (0.75–3 μm), the
middle infrared (3–6 μm), the far infrared (6–15 μm) and the extreme infrared (15–100
176 Publ. No. T559598 Rev. a554 – ENGLISH (EN) – September 27, 2011