Use and Care Guide
Liquid
Container sizes available:
#82-82007 1 pint 500 ml
#82-82001 1 gallon 3.78 L
#82-82002 2.5 gallons 9.4 L
#82-82003 2.5 gallons 9.4 L (no pump)
#82-81002 5 gallons 18.9 L
#82-81003 15 gallons 56.7 L
#82-81004 30 gallons 113.4 L
#82-81005 55 gallons 207.9 L
#82-81006 220 gallons 831.6 L
#82-81010 264 gallons 999.34 L
North America / Asia / Europe / South America / Africa / Australia / Central America
Floralife, a division of Smithers-Oasis Company • 751 Thunderbolt Drive • Walterboro, SC 29488 • 800.323.3689 • 843.538.3839 • www.floralife.com
Fresh cut flower food for Beautiful flowers! Great vase life, No worries
for your customer. Happy Customers will always come back!
Fresh cut flower food for Beautiful flowers! Great vase life, No worries
for your customer. Happy Customers will always come back!
Express Universal 300 is our newest flower food
innovation. Appropriate for all flower types,
Express Universal 300 provides hydration and
nutrition to the fresh cut flower, even if you do not
recut the stems! This is our Express Technology -
NO STEM RECUT required, now available in our
flower food packet offering. Your customers will
love the results from this breakthrough technology.
They will enjoy their beautiful bouquets for a long
time—even if they don’t recut the stems.
It is a “no worries” solution!
EXPRESS
Universal 300
Features & Benefits
• “No worries” solution. Same great performance but you
do not have to recut stems every time it goes in a new
solution
• Quick and easy
• Brilliant flower color
• Same great performance as with other Floralife
®
flower
foods, but with less handling
• Floral designs remain true with less consumer handling
• Can be used on flowers that are stored dry for up to
two weeks
Can be used on all flower varieties and foliage greens, as well as with flowers that are uncut, or have been newly cut. As with all new product, we recommend
you do in-house trialing for confirmati
on based on local conditions such as water type, sanitary conditions and varieties used. Difficult-to-
hydrate
varieties may react differently to unique conditions