Owners Manual

Table Of Contents
Use of the Cook plate (Griddle)
1.Place the griddle to the position you need to cook.
2. Preheat the griddle for 10-12 minutes.
3. Butter or cooking oil can be added for more flavor, then place the food to cook.
CAUTION The surface of griddle and grills are hot after use. Please allow sufficient time for
the griddle to cool before cleaning.
Cooktop Cleaning Tips
To prevent the cooktop from discoloring or staining, clean cooktop after each use, and wipe upacidic or
sugary spills as soon as the cooktop has cooled.
The sealed burners of your range are not secured to the cooktop and are designed to beremoved. Boil
overs or spills will not seep underneath the cooktop. The burners should be cleaned
after each use.
Oven Light
The oven light is controlled by a push switch on the control panel.
The light can be used while cooking or cleaning the oven.
WARNING Check that power is disconnected from the electrical box before replacing
the light bulb. Allow the oven to cool completely, then disassemble the light cover and remove the
light bulb by unscrewing it from the socket. Replace with a 40-watt halogen bulb.
Oven Roasting
Use the screws on the
rotisserie rod to
adjust the distance
between the forks.
Insert the smooth side of the rotisserie
rod into the rotisserie motor on the right
side.
Hang the side with sink limit of the
rotisserie rod to the hook on the left
side.
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LED Light Switch
Use the LED light switch to turn on the LED lights when the room becomes dark.