Instruction Manual
1
To prevent the range from tipping forward, the anti-tip bracket must be installed. Refer to the section of ANTI-TIP DEVICE.
Gas Supply Connection
All connections to the gas piping must be wrench-tightened. Do not over-tighten or allow pipes to turn when tightening.
When all connections have been made, check that all range controls are in the “OFF” position and turn on the main gas
supply valve.
If a flexible metal connector is being used, verify it is not kinked, then attach the gas supply line to the regulator on the
range. Open the valve and check for leakage by placing a liquid detergent solution onto all gas connections. Bubbles around
connections indicate a gas leak. If a leakage is determined, close the shut-off valve and fix the connections.
Leakage testing of the appliance shall be conducted according to the manufacture’s instructions . Use some soap water
(50% water and 50% soap) or a leakage detector at all joints and connections to check for leaks in the system. Do not use a
flame to check for gas leaks.
The appliance must be isolated from the building’s gas supply piping system by closing its individual manual shut-off valve
during any pressure testing of the gas supply piping system at test pressure equal to or less than 0.5 psi (3.5kPa).
Getting Started
Before you start cooking, please take the following steps.
• Remove all the exterior and interior packing.
• Remove the protective film on steel and aluminum parts.
• Clean the range thoroughly with hot water and a mild detergent. Rinse and dry with a soft cloth to remove any residual oil
and grease left over from the manufacturing process.
• Check that surface burner components are assembled correctly.
• Furnish the interior of the oven by inserting the shelves and tray.
Cooktop Operation
The burner assembly contains all accessories in one set. The burner cap must be seated
on the burner horizontally. Refer to the illustration.
Ignition
To light up the cooktop burners, push and turn the appropriate control knob counter clockwise to “
” position. You will
hear a clicking noise – the sound of ignition pin sparking.
Once burner ignition has been achieved, turn the burner control knob to adjust to desired flame intensity. The knob
clockwise to “
” is at the maximum fire level. Turning the knob to upside or downside can make the fire smaller. When the
knob is turned to OFF position, the range will stop working and the valve will be shut down.
NOTE: Do not attempt to disassemble or clean around any burner while another burner is on. Do not touch any burner cap,
burner base, or igniter while the igniters are sparking.
CAUTION Never leave pans on a high setting unattended. Be careful when cooking food in fat or grease; it
can become hot enough to ignite.
Small and big flame:
A smaller flame will give the best results when simmering. Small flames offer precise cooking performance for delicate
Burner cap
Burner
igniter