Dishwasher Use & Care Manual 3000 SpeedClean Series with AquaSurge Technology Product Registration Card Please fill in completely, sign and return promptly! Safety Instructions ........................ 2 Features ............................. 3 Normal Operating Sounds ............................... 4 Operating Instructions ...................... 4-8 Preparing and Loading Dishes .............. 9-13 Dishwasher Dispenser and Detergents .............. 14-15 Factors Affecting Performance ..............
Important Safety Instructions marked. Items that are not dishwasher safe may melt and create a potential fire hazard. • If the dishwasher drains into a food disposer, make sure disposer is completely empty before running dishwasher. This symbol will help alert you to such dangers as personal injury, burns, fire, and electrical shock. • Disconnect electrical power to dishwasher before servicing. • Repairs should be done by a qualified technician.
Dishwasher Features Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces. Each cycle begins with a pre-drain. Next, the dishwasher fills with water covering the filter area. Water is then pumped through the filter and spray arms. Soil particles go down the drain as the water is pumped out and replaced with clean water. The number of water fills will vary with the cycle being used.
Operating Instructions Appearance may vary from your model. Getting Started Very Important Information—Read Before 1. Load dishwasher (See Preparing and Loading Dishes). 2. Add detergent (See Dishwasher Dispenser & Detergents). 3. Add rinse aid, if needed (See Rinse Aid). 4. Close door to latch. 5. Select desired CYCLE (See Cycle Chart). The indicator light above the pad will glow when selected. 6. Select desired OPTIONS (See Energy Options). The indicator light above the pad will glow when selected. 7.
Operating Instructions (continued) On some models, the Smart Sensor checks the soil level on your dishes in the Ultimate Scrub, Normal and Econo Wash cycles. Depending on soil level, the sensor will determine if additional water fills are needed to clean the dishes or if water fills can be deleted. Cycle time and water usage will vary based on the amount of soil on the dishes. Cycle time will also vary based on the options selected and the incoming water temperature.
Operating Instructions Options Selections (continued) Sanitize Option Favorite Cycle To sanitize your dishes and glassware, select the SANITIZE option. When selected, the light above the pad will come on and remain on until end of cycle. The water temperature in the final rinse will be raised to 155°F (68°C) assuring bacteria is destroyed. This option is available in Ultimate Scrub, Normal and Econo cycles. Only these sanitization cycles have been designed to meet NSF requirements.
Operating Instructions (continued) Child Lock Controls To prevent children from accidently changing the dishwasher cycle or starting the dishwasher, lock the dishwasher controls by pressing and releasing the RINSE ONLY pad (some models) or the NO HEAT DRY pad (some models) for 3 seconds. An indicator light on the lock graphic pad will illuminate when the controls are locked and no new selections can be made until the lock is released.
Operating Instructions (continued) Status Indicator Lights The WASHING light comes on at the beginning of cycle and remains on until the end of the main wash. PF……………… Appears in window when dishwasher is first installed, or when power has been interrupted. HI-TEMP WASH and NO HEAT DRY indicator lights will also flash. To clear, touch START/CANCEL pad. The SENSING light comes on at the beginning of the cycles that incorporate the smart sensor and will remain on until the end of the sensing sequence.
Preparing and Loading Dishes Dish Preparation Scrape away large pieces of food, bones, pits, toothpicks, etc. The continuous filtered wash system will remove remaining food particles. Burned-on foods should be loosened before loading. Empty liquids from glasses and cups. Foods such as mustard, mayonnaise, vinegar, lemon juice and tomato based products may cause discoloration of stainless steel and plastics if allowed to sit for a long period of time.
Preparing and Loading Dishes (continued) Bowl Tines Upper Rack Option The bowl tines offer the ultimate in flexibility. When closed, load with saucers or small dishes. Open halfway and it is perfect for small casseroles. Open completely for those hard to fit items such as coffee pots, food processors, etc. As you load your dishwasher, you will find many other ways to use this unique feature. UPPER RACK option can be used to wash a wide assortment of items when you don't have a full load.
Preparing and Loading Dishes Versa-Tray (continued) Loading the Bottom Rack The Versa-Tray can be used in the upper rack or lower rack to hold large utensils, juice cups, baby bottles, long knives, etc. Features and appearance of racks and silverware basket may vary from your model. The lower rack is best for plates, saucers, bowls, and cookware. Large items should be placed along the edge so they do not block the spray arm rotation.
Preparing and Loading Dishes Lower Rack Option (available on select models) (continued) To install the removable high-side shelf: 1A) Guide the support arms through the lower rack as shown below. LOWER RACK option can be used for lightly soiled pots and pans, large bowls, casseroles, and odd shaped items when you do not have a full load. This option is perfect for those leftover items you usually have to wash by hand. 1B) Align clamps with upper rack wire and press down firmly to lock into place.
Preparing and Loading Dishes (continued) Loading the Silverware Basket When covers are up, mix items in each section of the basket with some pointing up and some down to avoid nesting. Water spray cannot reach nested items. Cut Injury Load sharp items (knives, skewers, etc.) pointing down. Failure to do so may result in injury. Features and appearance of racks and silverware basket may vary from your model.
Dishwasher Dispenser & Detergents Filling the Detergent Dispenser How much Detergent to use The detergent dispenser has one main wash and one pre wash cup. The covered cups open automatically to release detergent. The amount of detergent to use depends on the water hardness. Water hardness is measured in grains per gallon. Using too little detergent can result in poor cleaning and hard water filming or spotting. Using too much detergent in soft water can cause a permanent film called etching.
Dishwasher Dispenser & Detergents (continued) Factors Affecting Performance Rinse Aid Water Pressure Rinse aid greatly improves drying and reduces water spots and filming. Water "sheets" off dishes rather than forming water droplets that cling and leave spots. The hot water line to dishwasher must provide water pressure between 20 and 120 psi. Low water pressure may occur when laundry or showers are in operation. Wait until water use is reduced before starting dishwasher.
Care and Cleaning Care of Drain Air Gap If a drain air gap was installed for your built-in dishwasher, check to make sure it is clean so the dishwasher will drain properly. A drain air gap is usually mounted on countertop and can be inspected by removing the cover. This is not part of your dishwasher and is not covered by warranty. Burn Hazard Allow heating element to cool before cleaning the interior. Failure to do so can result in burns.
Solutions to Common Dishwashing Problems Before calling for service, review this list. It may save you both time and expense. This list includes common experiences that are not the result of defective workmanship or material in your dishwasher. Glassware/Flatware Spotted or Cloudy • Check water hardness. For extremely hard water, it may be necessary to install a water softener. (See Detergent Chart.) • Water temperature may be low. Avoid extremely low or high temperatures.
Solutions to Common Dishwashing Problems (continued) Dishware Stained or Discolored Dishwasher Leaks • Tea and coffee can stain cups. Remove the stains by hand washing in a solution of 1/2 cup (120 ml) bleach and one quart (1 L) of warm water. Rinse thoroughly. • Iron deposits in water can cause a yellow or brown film. A special filter installed in the water supply line will correct this problem. (See Removing Spots and Film.
Solutions to Common Dishwashing Problems (continued) Dishwasher Does Not Drain Properly Removing Spots and Film Hard water can cause lime deposit buildup on the interior of the dishwasher. Dishes and glasses may also get spots and film for a number of reasons. (See Glassware/Flatware Spotted or Cloudy section.) To remove buildup, spots and film, clean using the following instructions: 1. Load clean dishes and glasses in normal manner. Do not load any metal utensils or silverware. 2. Do not add detergent.
Warranty Information DISHWASHER WARRANTY Your dishwasher is protected by this warranty THE CONSUMER WILL BE RESPONSIBLE FOR: WARRANTY PERIOD THROUGH OUR AUTHORIZED SERVICERS, WE WILL: FULL ONE-YEAR WARRANTY One year from original purchase date. Pay all costs for repairing or replacing any parts of this appliance which prove to be defective in materials or workmanship. Costs of service calls that are listed under NORMAL RESPONSIBILITIES OF THE CONSUMER.