All about the Use & Care of your Wall Oven TA B L E O F C O N T E N T S Setting Oven Controls...........................................24 Important Safety Instructions..................................3 Self-Cleaning........................................................37 Microwave Oven Important Information...................6 Care & Cleaning (Microwave Cleaning Chart).......... 39 Features at a Glance...............................................9 Care & Cleaning (Oven Cleaning Chart)........
Welcome & Congratulations Product Registration Register Your Product The PRODUCT REGISTRATION CARD should be filled in completely, signed and returned to Electrolux Home Products. Serial Plate Location Congratulations on your purchase of a new appliance! At Electrolux Home Products, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our number one priority.
Important Safety Instructions Read all instructions before using this appliance. Save these instructions for future reference. Definitions This is the safety alert symbol. It is used to alert you to potential personal injury hazards. Obey all safety messages that follow this symbol to avoid possible injury or death. WARNING This symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
Important Safety Instructions WARNING Stepping, leaning, sitting or pulling down on the door of this appliance can result in serious injuries and may also cause damage to the appliance. Do not allow children to climb or play around the appliance. Do not use the oven for storage. Never use your appliance for warming or heating the room. CAUTION Electronic controllers can be damaged by cold temperatures.
Important Safety Instructions - If materials inside the microwave oven should ignite, keep microwave oven door closed, turn microwave oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel. - Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use. • Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without appearing to be boiling.
Microwave oven important information Federal Communications Commission Radio Frequency Interference Statement (U.S.A. Only) This equipment generates and uses ISM frequency energy and if not installed and used properly, that is in strict accordance with the manufacturer’s instructions, may cause interference to radio and television reception.
Microwave oven important information ABOUT FoodS Food Do Don’t • Cook eggs in shells. • Reheat whole eggs. • Dry nuts or seeds in shells. Eggs, sausages, nuts, seeds, fruits & vegetables • Puncture egg yolks before cooking to prevent “explosion”. • Pierce skins of potatoes, apples, squash, hot dogs and sausages so that steam escapes. Popcorn • Use specially bagged popcorn for microwave cooking. • Pop popcorn in regular brown • Listen while popping corn for the popping to slow bags or glass bowls.
Microwave oven important information About Children and the Microwave Children below the age of 7 should use the microwave oven with a supervising person very near to them. Between the ages of 7 and 12, the supervising person should be in the same room. At no time should anyone be allowed to lean or swing on the microwave oven door. Children should be taught all safety precautions: use potholders, remove coverings carefully, pay special attention to packages that crisp food because they may be extra hot.
FEATURES AT A GLANCE Your electric wall oven features: 1. Upper oven grill. 2. Safety door latches. 3. Microwave oven door with see-through window. 4. Microwave turntable. 5. Microwave oven light. 6. Microwave control. 7. Open door push button. 8. Electronic oven control with clock and kitchen timer. 9. Oven vent. 10. Oven light. 11. Broil element. 12. Self-clean convection oven. 13. Convection bake cooking system fan. 14. Adjustable oven rack. 15. Door handle. 16.
Microwave part names & Control panel sensor cook auto cook auto reheat auto defrost snack menu melt/soften 1 2 3 4 5 1 Pizza 2 Hot Dogs 3 Beverage 1 Ground meat 2 Steaks/Chops/Fish 3 Chicken Pieces 4 Roast 5 Casserole 6 Soup 1 Hand-held snacks 3-4 oz 2 Hand-held snacks 5-6 oz 3 Frozen Kid’s Meal 1 Butter 2 Chocolate 3 Ice Cream 4 Cream Cheese Frozen Entrees Ground Meat Rice Chicken Breast Fish/seafood 5 15 9 1 Fresh Rolls/ Muffins 2 Frozen Rolls/ Muffins 3 Pasta 10 13 4 The 7-digit Interact
before operating the microwave oven • Before operating your new microwave oven, make sure you read and understand this Use and Care manual completely. • Before the microwave oven can be used, follow these procedures: 1. Plug in the microwave oven. Close the door. The microwave oven display will show ENJOY YOUR OVEN PRESS CLEAR. 2. Press the STOP/clear pad. : will appear. 3. Set clock. See USER PREFERENCE on page 19.
SETTING THE Microwave oven SENSOR COOKING Electrolux’s Sensor is a semi-conductor device that detects the vapor (moisture and humidity) emitted from the food as it heats. The sensor adjusts the cooking times and power level for various foods and quantities. Using Sensor Cooking: 1. After microwave oven is plugged in, wait 2 minutes before using Sensor Cooking settings. 2. Be sure the exterior of the cooking container and the interior of the microwave oven are dry.
SETTING THE Microwave oven SENSOR COOKING CHART FOOD AMOUNT PROCEDURE 1. Rice 0.5 - 2.0 cups Place rice into a deep casserole and add double quantity of water. Cover with lid or plastic wrap. After cooking, stir, cover and let stand 3 to 5 minutes or until all liquid has been absorbed. Rice Water Size of casserole .5 cup 1 cup 1.5 quart 1 cup 2 cups 2 quart 1.5 cups 3 cups 2.5 or 3 quart 2 cups 4 cups 3 quart or larger 2. Chicken Breasts 0.5 - 2.0 lb Cover with vented plastic wrap.
SETTING THE Microwave oven AUTO REHEAT AUTO REHEAT automatically computes the correct warming and heating time and microwave power level for foods shown in the chart below. • Suppose you want to heat 2 fresh rolls or muffins. Step Press 1.Press auto reheat. NOTE 1.AUTO REHEAT can be programmed with More or Less Time Adjustment. See page 20. 2.The final result will vary according to the food condition (e.g. initial temperature, shape, quality). Check food for temperature after heating.
SETTING THE Microwave oven AUTO Defrost AUTO Defrost automatically defrosts all the foods found in the AUTO Defrost chart below. • Suppose you want to defrost a 2.0 pound steak. Step Press 1.Press auto defrost and 2 for Steak/Chops/Fish. 2.Enter weight. 3.Press START/enter. The oven will stop so the food can be checked. 4.After the 1st stage, open the door. Turn steak over and shield any warm portions. Close the door. Press START pad. 5.After the 2nd stage, open the door. Shield any warm portions.
SETTING THE Microwave oven AUTO COOK Auto Cook computes the correct cooking time and microwave power level for foods shown in the chart below. • Suppose you want to cook 1 slice of pizza. Step Press 1. Press auto cook and 1 for pizza. 2. Enter quantity. 3. Press START/enter. AUTO COOK CHART FOOD AMOUNT TIPS: Food can be covered with wax paper or vented plastic wrap. Temperatures of foods covered with plastic wrap tend to be slightly higher than those covered with wax paper. NOTES 1.
SETTING THE Microwave oven KEEP WARM Keep Warm allows you to keep food warm up to 30 minutes. Direct Use • Suppose you want to keep a cup of soup warm for 15 minutes. Step Press 1.Press keep warm. WITH MANUAL COOKING • Suppose you want to cook a cup of soup for 2 minutes at 70% and keep the soup warm for 15 minutes. Step Press 1.Enter cooking time 2,0,0. 2.Press power level pad 4 times for 70% power. x4 3.Press keep warm pad. 2.Enter time 1,5,0,0. 4.Enter time 1,5,0,0. 3.Press START/enter.
SETTING THE Microwave oven Melt/Soften Melt/soften automatically computes the correct heating time and microwave power level for melting and softening foods shown in the chart below. • Suppose you want to soften 2 tablespoons of butter. Step Press NOTES 1. Melt/Soften can be programmed with More or Less Time Adjustment. See page 20. 2. To melt or soften other foods above or below the quantity allowed on the Melt/Soften Chart, use manual operation. 1. Press melt/soften and 1 for butter. 2.
SETTING THE Microwave oven USER PREFERENCE User Pref provides 5 features that make using your microwave oven easy because specific instructions are provided in the interactive display. 1. Child Lock The Child Lock prevents unwanted oven operation such as by small children. The oven can be set so that the control panel is deactivated or locked. To set, press user pref, the number 1 and then press the START/enter pad. Should a pad be touched, LOCKED will appear in the display.
SETTING THE Microwave oven HELP (In display) Quick Start Whenever HELP is lighted in the Interactive Display, press user pref to read cooking and operating hints. QUICK START is a short-cut method to set time for 1-6 minutes at power level 10. MULTIPLE SEQUENCE COOKING • Suppose you want to heat a cup of soup for two minutes. Your microwave oven can be programmed for up to 4 automatic cooking sequences, switching from one power level setting to another automatically.
BEFORE SETTING OVEN CONTROLS Oven Vent Location Arranging Oven Racks The oven is vented as shown. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results. Always arrange oven racks when THE oven is cool (Prior to operating the oven). Always use oven mitts when using the oven. To remove an oven rack, pull the rack forward until it stops. Lift up front of rack and slide out.
BEFORE SETTING OVEN CONTROLS Types of Oven Racks Your appliance may be equipped with three types of the oven rack, as shown; • Flat Handle Oven Rack (Figure 1). • Flat Oven Half Rack (Figure 2 & 3) (some models). • Offset Oven Rack (Figure 4). Flat Handle Oven Rack Figure 1 CAUTION Always use pot holders or oven mitts when adjusting the oven racks. Wait until the oven has completely cooled if possible. Oven racks may be HOT and may cause burns.
BEFORE Setting OVEN controls Control Pad Features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. PIZZA Pad—Use to select the pizza cooking feature. CHICKEN NUGGETS Pad— Use to select the chicken nuggets cooking feature.
Setting OVEN controls Minimum and Maximum Control Pad Settings All of the features listed below have minimum and maximum time or temperature settings that may be entered into the control. An ENTRY acceptance beep will sound each time a control pad is touched (the acceptance beep on the Oven Lockout pad is delayed 3 seconds). An ENTRY ERROR tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature.
Setting OVEN controls Setting Continuous Bake or 6 Hour Energy Saving The TIMER and SELF CLEAN pads control the Continuous Bake or 6 Hour Energy Saving features. The oven control has a factory preset built-in 6 Hour Energy Saving feature that will shut off the oven if the oven control is left on for more than 6 hours. The oven can be programmed to override this feature for Continuous Baking. To set the control for Continuous Bake or 6 Hour Energy Saving features 1. Press and hold TIMER for 6 seconds.
Setting OVEN controls Setting MINUTE Timer The TIMER ON.OFF pad controls the Minute Timer feature. The Minute Timer serves as an extra timer in the kitchen that will beep when the set time has run out. It does not start or stop cooking. The Minute Timer feature can be used during any of the other oven control functions. Refer to “Minimum and Maximum Control Pad Settings” for time amount settings. To set the Minute Timer (example for 5 minutes) 1. Press TIMER ON.OFF.
Setting OVEN controls Setting Quick or power plus Preheat The Quick or power plus PREHEAT pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between 170°F to 550°F. To set the Preheat temperature for 375°F 1. Arrange the interior oven racks.
SETTING OVEN CONTROLS Setting Convection Bake 4 This mode of cooking enables you to obtain the best culinary results when baking with multiple pans and racks. Multiple rack baking may slightly increase cook time for some foods but the overall result is time saved. Some food may cook faster and more evenly with Convection Bake. Convection baking uses the three elements and a fan to circulate the oven’s heat evenly and continuously within the oven.
SETTING OVEN CONTROLS Setting Convection CONVERT Setting Convection Roast The Convection Convert pad is used to automatically convert a standard baking recipe for convection baking. When set properly, this feature is designed to display the actual converted (reduced) temperature in the display. Convection Convert may ONLY be used with a Convection Bake cooking mode. It can be used with the features Delay Start and Bake Time (see their sections for directions).
SETTING OVEN CONTROLS Setting Convection BROIL Use this mode for thicker cuts of meat, fish and poultry. The Convection Broiling gently browns the exterior and seals in the juices. Convection broiling uses the broil element and a fan to circulate the oven’s heat evenly and continuously within the oven. The oven can be programmed for Convection Broiling at any temperature between 300°F to 550°F with a default temperature of 550°F.
SETTING OVEN CONTROLS Setting BAKE TIME Setting DELAY START Bake Time allows the oven to be set to cook for a specific length of time and shut off automatically. The BAKE, CONVECTION BAKE, BAKE TIME and DELAY START pads control the Delayed Time Bake feature. The automatic timer of the Delayed Time Bake will turn the oven on and off at the time you select in advance. The oven will shut off and will beep when the countdown is finished.
SETTING OVEN CONTROLS SETTING BROIL This mode is best for meats, fish and poultry up to 1” thick. Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. The high heat cooks quickly and gives a rich, brown outer appearance. The BROIL pad controls the Broil feature. An optional Searing Grill, Broiler Pan and Insert are available via the enclosed accessories brochure (Figure 2 & 3).
SETTING OVEN CONTROLS SETTING CHICKEN NUGGETS SETTING PIZZA The CHICKEN NUGGETS pad has been designed to give optimum cooking performance when cooking your favorite chicken nuggets. The Chicken Nuggets pad is preset for a Convection Bake at (400°F) with a Bake Time of 18 minutes, ending with a Keep Warm setting. If needed, a different target temperature or Bake Time than the presets can be entered. The PIZZA pad has been designed to give optimum cooking performance when cooking your favorite pizza.
SETTING OVEN CONTROLS SETTING KEEP WARM SETTING MY FAVORITE This mode is best for keeping oven baked foods warm for serving after cooking has finished. The KEEP WARM pad turns ON the Keep Warm feature and will maintain an oven temperature of 170°F. The Keep Warm feature will keep oven baked foods warm for serving up to 3 hours after cooking has finished. After 3 hours the Keep Warm feature will shut the oven OFF.
SETTING OVEN CONTROLS SETTING the Sabbath Feature (for use on the Jewish Sabbath & Holidays) The BAKE TIME and DELAY START pads are used to set the Sabbath feature. The Sabbath feature may only be used with the BAKE pad. The oven temperature may be set higher or lower after setting the Sabbath feature (the oven temperature adjustment feature should be used only during Jewish Holidays), however the display will not visibly show or provide any audible tones indicating whether the change occurred correctly.
SETTING OVEN CONTROLS Adjusting Oven Temperature Oven light The temperature in the oven has been pre-set at the factory. When first using the oven, be sure to follow recipe times and temperatures. If you think the oven is cooking too hot or too cool for the temperature you select, you can adjust the actual oven temperature to be more or less than what is displayed. Before adjusting, test a recipe by using a temperature setting that is higher or lower than the recommended temperature.
SELF-CLEANING SELF-CLEANING What to Expect during Cleaning A self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. While the oven is in operation, the oven heats to temperatures much higher than those used in normal cooking. Sounds of metal expansion and contraction are normal. Odor is also normal as the food soil is being removed.
SELF-CLEANING SETTING SELF-CLEAN CYCLE TIME LENGTH The SELF CLEAN pad controls the Self-Cleaning feature. If you are planning to use the oven directly after a self-clean cycle remember to allow time for the oven to cool down and the oven door to unlock. This normally takes about one hour. So a 3 hour self-clean cycle will actually take about 4 hours to complete.
CARE & CLEANING (microwave cleaning chart) Disconnect the power cord before cleaning or leave the door open to deactivate the oven during cleaning. Exterior The outside surface is precoated steel and plastic. Clean the outside with mild soap and water; rinse and dry with a soft cloth. Do not use any type of household or abrasive cleaner. Door Wipe the window on both sides with a damp cloth to remove any spills or spatters. Metal parts will be easier to maintain if wiped frequently with a damp cloth.
CARE & CLEANING (Oven Cleaning Chart) Cleaning Various Parts of Your Range Before cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. Remove spillovers and heavy soiling as soon as possible. Regular cleaning will reduce the number of major cleaning later. Surface type Recommendation • Aluminum & Vinyl Use hot, soapy water and a cloth. Dry with a clean cloth.
Care & Cleaning Removing and Replacing the LiftOff Oven Door CAUTION Around Oven door The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To Remove Oven Door: 1. Open oven door completely (horizontal with floor See Figure 1). 2. Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Figure 2). A tool such as a small flat-blade screwdriver may be required. 3.
Before you call - Solutions to Common Problems Oven Baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance. Baking Problems and Solutions Chart Baking Problems Causes Corrections Cookies and biscuits burn on the bottom.
Solutions to Common Problems - Before you call IMPORTANT Before you call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. OCCURRENCE POSSIBLE CAUSE/SOLUTION Oven Control Beeps and Displays an “F” Error Code Electronic control has detected a fault condition. Push CANCEL pad to clear the display and stop the display from beeping. Reprogram the oven.
MAJOR APPLIANCE WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.