Use and Care Manual

22
Keep Warm
Keep Warm should only be used with foods that
are fully cooked and at serving temperatures.
Warm will keep foods warm and ready for serving
at 170° F (77°C) until canceled.
To set Warm:
1. If needed, arrange oven racks and place cooked
food in oven.
2. Turn the oven mode knob to Keep Warm:
WARM will appear in the display. .
To turn Keep Warm o at any time, turn the oven
mode knob to OFF.
Warning
Food poisoning hazard. Do not let food sit for
more than one hour before or after cooking. Do-
ing so can result in food poisoning or sickness.
Broil
Low
Broil
High
Keep
Warm
Bake
Figure 15: Oven mode knob
Figure 16: Oven temp knob
OVEN CONTROLS